Menu 2026 - Mozart, More than just ribs - Brussels
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
January 11, 2026
Type of cuisine
American
Menu photos (5)
All food photos (307)
Appetizers
- Garlic bread 4 pieces
- €4.5
- Garlic bread 6 pieces
- €6.25
- Homemade chicken wings 4 pieces
- €6.5
- Homemade chicken wings 6 pieces
- €9
- Toast with smoked salmon 4 pieces
- €9
- Toast with smoked salmon 6 pieces
- €13
- Cheese croquette ‘bruges” 1 piece
- €4.5
- Shrimp croquette 1 piece
- €6.5
- Grilled gamba (prawns) with tartare sauce 2 pieces
- €7.5
Starters
- Tomato soup
- €5.5
- Served with bread and butter
- Cheese croquettes ‘bruges” 2 pieces
- €8.75
- Served with bread and butter
- Shrimp croquettes 2 pieces
- €12.75
- Served with bread and butter
- Duo of cheese- and shrimp croquettes
- €11
- Served with bread and butter
- Caesar salad
- €14
- Served with bread and butter
- Smoked norwegian salmon
- €16
- Served with bread and butter
- Grilled gamba (prawns) with tartare sauce 4 pieces
- €14.5
- Served with bread and butter
Our specialty (24.25)
- Spareribs - mozart sauce (smokey & honey)
- Our ribs are served with a jacket potato and our famous herb butter or french fries
- Spareribs - classic sauce (sweet with a little touch of spicy)
- Our ribs are served with a jacket potato and our famous herb butter or french fries
- Spareribs - seasoned (salsa on the side)
- Our ribs are served with a jacket potato and our famous herb butter or french fries
Black angus premium
- Irish ribeye - 400 grams
- €32.5
- Our ribeye has a nice marbling that partly melts and thus provides the sublime and juicy taste. Served with a salad and our delicious jacket potato or french fries
Main courses
- Spareribs all you can eat (mozart - classic - seasoned)
- €24.25
- Steak * (250 gr.)
- €23.5
- Entrecote * (350 gr.)
- €27.5
- Black angus irish ribeye * (400 gr.)
- €32.5
- Côte à l’os * (500 gr.)
- €32.5
- Chicken skewer*
- €21.5
- Ghent chicken stew
- €23.5
- Lamb chops papillon
- €23.5
- Caesar salad
- €19.5
- Grilled salmon filet with béarnaise
- €24.25
- Fish stew gratin
- €24.25
- Grilled gambas 7 pc. (prawns)
- €26.5
- Cheese croquettes (3pc.)
- €21.5
- With salad and french fries
- Shrimp croquettes (3pc.)
- €23.5
- With salad and french fries
- Salad with fried prawns
- €22.5
- Vegetarian quiche
- €18
Main courses - for the kids
- Children’s portion spareribs
- €11
- Meat balls in tomato sauce
- €11
- Chicken skewer with apple sauce
- €11
Sweets
- Chocolate mousse with whipped cream
- €6
- Warm apple pie, ice cream and whipped cream
- €7
- Chocolate pie
- €8
- Cheesecake with raspberry sauce
- €8
- Moelleux (dark chocolate)
- €8.5
- Crème brulée
- €8
- Brussels waffle with whipped cream
- €8
- Brussels waffle mikado
- €9.5
- Coupe vanilla
- €8
- Coupe dame blanche with belgian chocolate
- €9
- Coupe brésilienne
- €9
- Coupe advocaat (egg nogg)
- €10
- Coupe colonel
- €8
- (lemon sorbet, vodka & mint sugar)
- Café glacé with biscoff ice cream
- €8
- Café glacé “mozart” (amaretto)
- €10.5
Sweets - for the kids
- Ice cream with mini donut
- €4
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