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Menu 2024 - Nero Balsamico
9.2/10
4429
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Nero Balsamico
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Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
September 12, 2024
Chef
Fernando Saracchi
Type of cuisine
Emiliano
Popular dishes
Homemade tortellini in meat broth
€14
Large platter of “upscale” cold meat cuts with Gnocco fried bread dumplings (4 pieces)
€13
Starter
- Large platter of “upscale” cold meat cuts with Gnocco fried bread dumplings (4 pieces)
- €13
- Prosciutto crudo di parma 30 mesi dop ″fratelli galloni″ coppa igp di roncole verdi ″fattoria dallatana″ salame felino igp ″fattoria dallatana″ mortadella salumificio palmieri “la favola″
- Tartare with sundried tomatoes, Cantabrico sea anchovies, capers, olives, Dijon mustard and hen bottarga
- €14
- gluten free
- Parmesan soufflé with fondue and 12-year-old Traditional Balsamic Vinegar DOP
- €13
- vegetarian, gluten free
- Double-cooked octopus tentacle on a rosemary-infused cannellini bean cream with octopus sauce
- €15
- disponibile senza glutine su richiesta
- Red chickpea hummus with fresh vegetable crudités and sesame breadsticks
- €12
- vegan
- Buffalo mozzarella panna cotta with tomatoes and Balsamic onions
- €10
- vegetarian, gluten free
Main Course
- Homemade tortellini in meat broth
- €14
- homemade stuffed pasta
- Homemade ricotta and spinach ravioli in sage butter sauce
- €13
- vegetarian, stuffed homemade pasta
- Carnaroli stew rice with Traditional Balsamic Vinegar in Parmesan DOP 12 years in crunchy Parmesan cheese shell
- €13
- vegetarian, gluten free
- Homemade spinach tagliatelle with a chunky beef ragout
- €13
- homemade pasta
- Half paccheri with 4 roasted tomatoes, tossed with Pecorino di Pienza cheese
- €12
- vegetarian, vegan and gluten free available on request
- Spaghettoni with blue crab and seasonal vegetables
- €15
Second Course
- Sautéed Black Angus Beef filet mignon with IGP Modena Balsamic Vinegar Sauce and pearl onions
- €25
- gluten free
- Deconstructed pork ribs in a barbecue sauce with oven-roasted candied tomatoes
- €18
- gluten free
- Crispy chicken roll packed with fontina and guanciale, on a creamy potato mash with sweet sundried tomatoes
- €19
- Seabass filler in parchment paper with mixed seasonal vegetables
- €18
- senza glutine
- Cheese tasting with homemade compote, balsamic onion and chestnut honey Occelli in chestnut leaf, Pecorino di Pienza, Parmigiano Reggiano aged 24 months and buffalo stracciatella
- €19
- gluten free
- Grilled Australian Black Angus (approx. 250 gr.) steak with cherry tomatoes and arugula
- €25
- gluten free
- Grilled Hamburg-style chicken and mashed potato gratin
- €16
- gluten free
Siders
- Mixed salad
- €5
- Grilled vegetables
- €5
- Oven potatoes
- €5
- Sautéed chicory with garlic, oil, chili pepper and Cantabrico sea anchovies
- €6
- Fresh homemade vegetable relish
- €6
- Mixed fresh vegetables
- €5
- (sedano, finocchio, ravanelli, carote)
- French fries
- €4
Dessert
- The original “Barozzi” Cake by Gollini pastry shop of Vignola with Mascarpone cream
- €7
- White chocolate semifreddo with pink peppercorn roasted pineapple
- €7
- gluten free
- Poached pear, amaretto heart and chocolate on Marsala zabaglione
- €7
- Fiumalbo crispy wafer "Pettorelli" with zabaglione mousse and red fruit coulis
- €7
- Trifle served with dried fruit crumble
- €6
- Delicate tart with pastry cream and warm roasted apples
- €6
- Fresh fruit salad
- €5
- Lemon sorbet
- €5
- Ice cream
- €5
- flavors: vanilla, chocolate, berries
Kids Menù
- Tortellini with cream sauce
- €8
- Pasta with Bolognese sauce
- €8
- Chicken breaded cutlet with french fries
- €9
- Fish and chips
- €9
- Ice cream
- €5
- flavors: vanilla, chocolate, berries
Drinks
- Bottle of water
- €2.5
- Coffee
- €1.5
Off Menu
- Porcini mushroom flan wih Parmesan cream
- €12
- vegetarian
- Fried porcini mushrooms
- €15
- vegetarian
- Carnaroli stew rice with porcini mushrooms
- €13
- gluten free, vegetarian
- Ricotta and spinach filled "hat shaped" ravioli with porcini mushrooms
- €14
- stuffed homemade pasta
- Sautéed filet of Black Angus (approx. 200 gr.) with porcini mushrooms
- €28
- gluten free
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
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