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Reviews - Nerocarbone Firenze "Bistrot Toscano"

9/10
352
Via del Parione, 43, 50123 Firenze
Toscano
Average price €25

Nerocarbone Firenze "Bistrot Toscano"

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Reviews

9/10
Excellent352 reviews
9.3/10

Food

9.1/10

Service

8.4/10

Ambience

9-10

7-8

5-6

3-4

1-2

Real experiences from real dinersRatings and reviews can only be left by guests who have booked with TheFork.
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What diners said about this restaurant:

Good value for money
Very short waiting time
Quiet
  • Marki L.1 review

    August 25, 2024

    10/10

    I stumbled upon this place and was not disappointed that I did so. I end up enjoying lasagna the first day and an appetizer of sheep cheese with pears and I was blown away by both. I decided to go back two days later for appetizers and the charcuterie was amazing. The owner has a great place with great food. I loved it. I highly recommend trying this place.

  • Juan José A.67 reviews

    July 10, 2024

    9.5/10

    Good dinner and delicious antipasti

  • Jane F.1 review

    June 29, 2024

    9/10

    Had been to this restaurant two years ago and was keen to return with my husband. The home cooked food is delicious and they had some lovely wine choices. The disposable plates are not usually to my taste but the food makes up for it and the wonderful chianti.

  • Robin S.1 review

    January 5, 2024

    10/10

    After a full day in Siena from Florence, coming back and having a wonderful dinner, and most excellent glass of house red was exactly what I needed! I thoroughly enjoyed everything including the fantastic service. I had the pear and pecorino, and then the Pappardelle with cinghale and it could not have be the more perfect ending to my day! Being from Oregon, I totally appreciated and respected their, contribution to carbon impact!

  • Gabriela U.1 review

    December 8, 2023

    10/10

    Perfect place to drink wine and have a cheeseboard. Also teramisu was tasty and staff welcomimg

  • JOYCE B.12 reviews

    October 20, 2023

    10/10

    I go here often because I love this tiny bistrot. No pretensions, just good food, wine, and service. The crostone are wonderful: I love truffle honey poured over cheese and walnuts--a dish not on other menus. Typical Tuscan cuisine is at the heart of the bistrot but it's elevated.

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you !!!!!

  • Rosy G.1 review

    September 19, 2023

    10/10

    Wonderful little restaurant. Delicious food and lovely friendly staff. We went there several times during our stay in Florence.

  • Mira P.3 reviews

    September 10, 2023

    10/10

    Amazing food, exzellent organic wines and a great host!????????????a treasure within besides all the touristy restaurants

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    See 2 photos

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you Mira!

  • Sandi H.

    Sandi H.2 reviews

    September 3, 2023

    10/10

    Super cute, intimate wine bar with amazing wine and delicious food. Such a gem!

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you very much! ????

  • Gina E.

    Gina E.1 review

    June 22, 2023

    10/10

    We loved this cozy wine bar/restaurant with a relaxed vibe. It was fun selecting albums to play on the turntable to create our own ambiance. We had the place to ourselves at 6:30 for an apericena. The tartare was phenomenal. The best I've ever had. We chose the egg, burrata, tomatoes and capers to accompany ours. Pastas were delicious and we also ordered the Peposo which we enjoyed very much. We even bought a few bottles of wine to take home. Highly recommend!!!

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you thank you thank you!

  • lois w.1 review

    May 28, 2023

    4/10

    The reviews were raves but the place was really a little deli type place with paper plates (Italian bureaucracy they said?) and just a few tables. We didn't have much but it wasn't extraordinary. Maybe for a quick lunch or takeout?

    Nerocarbone Firenze "Bistrot Toscano"Owner

    We are very sorry to hear you didn’t enjoy even if you only had some pears with pecorino cheese and a big salad and none of the typical tuscan products that we serve, but we would be glad to have you back to let you taste them. As for the paper plates, as we explained when you were here, we are not a restaurant but a small gastronomic bistrot, and we are not allowed to use normal cutlery because of our license. Hope to have you back to change your mind.

  • Alan K.1 review

    May 14, 2023

    8.5/10

    We enjoyed our evening at this little restaurant. The food choices were varied and we sampled the nice variety. We were treated very nicely and we recommend it to others!

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you very much!

  • Marcus C.

    Marcus C.3 reviews

    May 2, 2023

    10/10

    Fantastic home-cooked food. The ‘make your own’ beef tartare was a great addition and the young owner/manager couldn’t have been more helpful in terms of choosing dishes and wine. A really great find!

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you thank you thank you!

  • Marine C.2 reviews

    May 2, 2023

    10/10

    This restaurant was a great find. We ordered the beef tartare was really good. What made it special was the complimentary 3 toppings. The crispy onion, dry tomatoes and balsamic sauce were excellent to taste.

    review_preview

    See photo

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you very much!

  • Giulia M.

    Giulia M.22 reviews

    April 29, 2023

    10/10

    Amazing place, we loved the food: tagliere and pasta with ragù di cinghiale. Also great wine and spritz!

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you very much!

  • Erin C.

    Erin C.1 review

    April 19, 2023

    10/10

    The best meal we’ve had in Firenze. Local product, great wine, and cozy feel from a family run business. The burrata and pane were fresh and the tartar and tortelli we’re out of this world. We would return the next night if we had another night in the city.

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you very much!!

  • Francesca P.4 reviews

    April 19, 2023

    10/10

    This cozy restaurant does everything right. Excellent service, cozy atmosphere, and a superb wine selection. But the food is the big, bright, shining star here. Unique, interesting, and delicious dishes that are well-prepared will cause you to eat far more than you should. I highly recommend the crostone, the guacia, and tortella. We didn't try their specialty, tartare, but it looked and sounded amazing.

    review_preview

    See 3 photos

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you thank you thank you!

  • Kate G.1 review

    April 5, 2023

    9/10

    amazing good and service!

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you very much!

  • damian j.2 reviews

    March 22, 2023

    10/10

    Great food - everything was great especially the guancia di maiale. great friendly service. Would definitely return highly recommend

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you very much!

  • Sanjoy B.27 reviews

    December 20, 2022

    9/10

    Great cooking, incredibly friendly staff and great value for money. Authentic Tuscan cuisine using really high quality produce. The wooden cutlery is a bit unusual.

  • Simon M.1 review

    October 27, 2022

    10/10

    Tiny, atmospheric restaurant dedicated to traditional Tuscan dishes and produce and run by enthusiastic and knowledgeable young staff. Disposable plates and wooden cutlery do not damage the quality of the food. Excellent "design your own" beef tartare from local sources allows choices of flavouring and sauces. Tortelli of mushrooms and truffle was delicate but distinctive. Cinghiale in umido deeply savoury. Not expensive. Excellent.

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Wow! Thank you very much for these beautiful words!

  • Jon L.1 review

    October 16, 2022

    10/10

    What a charming little restaurant this is. Everything is super casual, from the wooden forks and knives to the conversation that is bound to develop between yourself and the very young proprietor. The food quality, however, is everything but. I was served quite possibly the best steak tartare I've ever had, as well as an incredible pasta dish. (Both were generously covered in truffle shavings.) The house wine is also quite above par...we liked it so much we took home a bottle. For a low-key afternoon or evening meal this is just about perfect.

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you very much!

  • Carol M.1 review

    September 25, 2022

    10/10

    That good we have rebooked for later in the week, tiny restaurant but great food, service and the house wine is good too.

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you very much!

  • Tristan T.

    Tristan T.1 review

    August 21, 2022

    10/10

    Phenomenal!

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you!!!

  • Sverre K.1 review

    August 7, 2022

    7/10

    Welcome by a lovely waiter. The restaurant is small and feels authentic. A lot of details in the interior. The menu is small but well balanced around their strengths. Good ingrediens carefully picked. We enjoyed the staters the most. Had tartar as Main dish. It was good, but simply top much meat to sides/ratio. Could not finish the meal. Prices are slightly above average. Cool

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you!!

  • R R.1 review

    July 6, 2022

    9.5/10

    Exceptional food that has great local influence. Each course was delightful. Homemade pasta and crostini were delicious!

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you very much!

  • Kamila P.1 review

    June 30, 2022

    10/10

    Awesome. Tasty and delicious. Modern approach and perfect combination of taste, speed, quality and service. Kind. Top notch unique experience.

  • Stephen J.7 reviews

    June 7, 2022

    10/10

    The meal here was the best we had in Florence.. Everything was top quality. Guests should be prepared for paper plates and wooden cutlery, and for a more limited menu than most Tuscan restaurants, but working within these constraints, the proprietors have excelled. The “cutboards” - sharing platters of Tuscan meats and cheeses are strongly recommended - the medium size makes for a generous appetiser for four people.

    review_preview

    See photo

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you very much!

  • Amanda N.2 reviews

    May 22, 2022

    9.5/10

    Really friendly and helpful staff explained everything good selection wines and food delicious . Smaller portions but very tasty and full after dessert.

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you!

  • Fiona M.9 reviews

    May 20, 2022

    10/10

    Really loved this restaurant. It provided relaxed dining with delicious food and wine at an affordable price. The staff were very attentive and friendly.

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you very much!

  • Marco P.13 reviews

    May 5, 2022

    7.5/10

    Very good lunch place in central Florence, Italy. Service is attentive. The food is delicious. The prices are reasonable. Would I return? Possibly. Would I recommend it to others? Yes.

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you!

  • Lori K.19 reviews

    April 7, 2022

    8.5/10

    loved the atmosphere and quality of wine available both by the glass and bottle.. A bit disappointed in the food, wasn't quite what I expected as far as flavour, however this is most likely due to our region making amazing cinghiale. Service was amazing; attentive but never intrusive. nice options to create your own sharing platters. small and intimate, reservation prior is strongly recommended.

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you very much!

  • Frank M.3 reviews

    December 5, 2021

    10/10

    Not at all what we expected but amazfood & service was second to none. Never in my life did i expect to have tartare on a paper plate with wooden cutlery...but i did & disconcerting as the crockery & cutlery were, the tartare was excellent! We had a fantastic shared antipasti platter & a tuscan stew & a tiramisu made by tge staff's mum....all excellent. Go for the unusual experience & the great food. No standing on ceremony here.

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you very much! ????

  • Anil O.2 reviews

    October 27, 2021

    10/10

    Great food in a relaxing atmosphere

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you!

  • Sliman A.

    Sliman A.21 reviews

    June 23, 2021

    10/10

    This small place is a real treasure and a must visit in Florence if you are looking for the perfect combination of great local food , wines and authentic Italian hospitality! I highly recommend it’

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you very much!

  • Cheryl J.16 reviews

    October 11, 2020

    10/10

    This was the best restaurant we visited in Florence! They had a big table waiting for our family of 5 with a warm welcome as we arrived drenched from the rain. The food was amazing. Tuscan traditional local specialties with some modern twists. Their house red Chianti was so good we purchased a bottle to go!

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you very much!

  • - -.6 reviews

    September 11, 2020

    10/10

    Everything was perfect! The food, the service. I have one small suggestion tough, I would buy real plates and cutlery. This is more environmentally friendly :)

  • - -.2 reviews

    August 30, 2020

    10/10

    I loved the food and customer service. Very accurate definitions for the dishes. I loved it!

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you very much!

  • André d.

    André d.8 reviews

    July 4, 2020

    10/10

    Excellent local dishes - try and taste as much as you can - served in a typical setting. Staff was highly welcoming and helpful. We will come back!

    Nerocarbone Firenze "Bistrot Toscano"Owner

    Thank you very much!

  • - -.5 reviews

    January 6, 2020

    10/10

    It' small beautiful restaurant with good wine and very tasty home food.We loved it

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