Who is the chef at Neuilly's?

At Neuilly's, the chef is Antoine Mader.

What is the average price when eating at Neuilly's?

If you plan to eat at Neuilly's, the average price should be around €47. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Neuilly's have vegan options on the menu?

Yes, Neuilly's has been identified as having vegan options on the menu.

Does Neuilly's have vegetarian options on the menu?

Yes, Neuilly's has been identified as having vegetarian options on the menu.

Does Neuilly's have gluten-free options on the menu?

Absolutely, Neuilly's has been identified as having gluten-free options on the menu.

Menu 2026 - Neuilly's

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

January 12, 2026

Chef

Antoine Mader

Type of cuisine

French

Menu photos (1)

All food photos (25)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Pour commencer

1/2 Saucisson fuet poivres, aux herbes ou paprika: €7
Planche de jambon ibérique cebo Pata Negra 36 mois: €19
Grande planche de jambon ibérique cebo Pata Negra 36 mois: €36

Entrées

Écrevisses marinées: €16
Légère mayonnaise au curry, pommes & mangues
Salade de poulpe: €13
Ail, oignons, origan, poivrons & légèrement pimenté
Poêlée de champignons: €15
Éringy, pleurotes grises & shiitake
Velouté de topinambour: €14
crème montée truffée & croutons

Plats

Burger de bœuf black angus bio (Irlande): €26
Raclette fumée & frites à la graisse de canard
Noix d'entrecôte Angus (Argentine): €35
Jus au romarin, purée de pommes de terre à la truffe
Veggie bowl: €24
Halloumi, légumes rôtis, carotte, choux rouges au sésame & noix de cajou
Tomahawk angus (pour 2 pers): €99
Sauce béarnaise & frites maison à la graisse de canard
Confit de canard (Sud-Ouest): €29
Sauce miel & légumes rôtis
Tentacules de poulpe & St-Jacques: €32
Purée de chou-fleur, salade de fenouil & sauce sriracha

Nos garnitures supplémentaires

Frites maison à la graisse de canard: €6
Légumes rotis: €7.5
Salade veggie: €5
Purée de pommes de terre à la truffe: €7.5

Gourmandises

Brie de meaux (AOP), truffé du neuilly’s: €14
Café grand gourmand: €14.5
Salade de fruits frais: €13
Sorbet citron
Moelleux au chocolat noir: €13
Glace vanille
Ganache de chocolat noir intense: €12
Crème anglaise
Sorbet & glace maison 2 parfums: €11
Irish coffee / amaretto coffee du neuilly's: €14

Menu enfant

Steak de boeuf Black Angus (garniture au choix) + mignardise: €18
Pavé de lieu (garniture au choix) + mignardise: €21

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