Menu 2026 - Nolinski
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
February 17, 2026
Type of cuisine
French
Menu photos (8)
All food photos (33)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
STARTERS
- Endives, comté cheese and walnut salad
- €14
- Comté et aux noix
- Duck foie gras
- €29
- Onion soup
- €18
- Burgundy snails 6 pieces
- €15
- Burgundy snails 12 pieces
- €26
- Leeks in vinaigrette
- €14
- Thin slices of organic sea bass marinated with lemon
- €27
- Bio marinées aux agrumes
- Pâté en croûte with duck foie gras and pistachio
- €21
- Au foie gras de canard et pistaches
- Eggs mimosa
- €15
- Eggs mimosa with caviar
- €35
- Homemade smoked salmon, double cream and toasted bread
- €24
- Crème double et pain grillé
MAINS
- Dish of the week
- €48
- Beurre blanc clémentine et riz pilaf
- Croque-Monsieur, salad
- €20
- Salade verte
- Croque-Madame, salad
- €21
- Salade verte
- Steamed cod, spinach and bearnaise sauce
- €30
- Purée de saison, épinards et sauce béarnaise
- Sole meunière or grilled, steamed potatoes
- €68
- Pommes de terre vapeur
- Chicken and sweetbread vol-au-vent, spinach and mushrooms
- €38
- Volaille, ris de veau, épinards
- Beef tartare, french fries
- €26
- Frites fraiches
- Black pepper-crusted beef fillet flambé with cognac, homemade dauphines potatoes
- €52
- Au poivre flambé au cognac, pommes dauphines
- Roasted chicken, morel mushrooms and pilaf rice
- €42
- Morilles mijotées au vin jaune, riz pilaf
- Beef Checkers with Shallot, french fries
- €34
- Et vin rouge, frites fraiches
- Rigatoni with morel mushrooms
- €28
- Beef parmentier, salad
- €31
- Salade
SIDES
- Mashed potatoes
- €8
- Dauphine potatoes
- €9
- French fries
- €8
- Pilaf rice
- €8
- Spinash
- €8
- Green salad
- €6
CHEESES & DESSERTS
- Selection of matured cheese
- €12
- Frozen profiteroles, chocolate sauce
- €15
- Sauce chocolat
- Vanilla crème brulée
- €14
- À la vanille
- Apple tart tatin
- €15
- Chocolate mousse
- €14
- Rice pudding, caramel and cinnamon
- €14
- Caramel et cannelle
- Seasonal fruit salad
- €12
- Roasted ananas with rum, passion fruit sorbet
- €15
- Sorbet passion
- Ice cream & sorbets (2 scoops)
- €11
- (Vanilla, chocolate, lemon, raspberry, pistachio, passion fruit)
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