Menu 2026 - Nolinski

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

January 7, 2026

Type of cuisine

French

Menu photos (12)

All food photos (31)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

TO SHARE

Bottarga, olive oil: €9
Rosette dry-cured sausage: €14
Dry-cured sausage
Beef Cecina: €16
"Coche" cured ham: €16
Marrow bones: €17

STARTERS

Endives, comté cheese and walnut salad: €14
Comté et aux noix
Duck foie gras: €29
Onion soup: €18
Burgundy snails 6 pieces: €15
Leeks in vinaigrette: €14
Thin slices of organic sea bass marinated with lemon: €27
Bio marinées aux agrumes
Pâté en croûte with duck foie gras and pistachio: €21
Au foie gras de canard et pistaches
Eggs mimosa: €15
Eggs mimosa with caviar: €35
Homemade smoked salmon, double cream and toasted bread: €24
Crème double et pain grillé

MAINS

Dish of the week: €48
Beurre blanc clémentine et riz pilaf
Croque-Monsieur, salad: €20
Salade verte
Croque-Madame, salad: €21
Salade verte
Steamed cod, spinach and bearnaise sauce: €30
Purée de saison, épinards et sauce béarnaise
Sole meunière or grilled, steamed potatoes: €68
Pommes de terre vapeur
Chicken and sweetbread vol-au-vent, spinach and mushrooms: €38
Volaille, ris de veau, épinards et champignons
Beef tartare, french fries: €26
Frites fraiches
Black pepper-crusted beef fillet flambé with cognac, homemade dauphines potatoes: €52
Au poivre flambé au cognac, pommes dauphines
Roasted chicken, morel mushrooms and pilaf rice: €42
Morilles mijotées au vin jaune, riz pilaf
Beef Checkers with Shallot, french fries: €34
Et vin rouge, frites fraiches
Rigatoni with morel mushrooms: €28
Beef parmentier, salad: €31
Salade

SIDES

Mashed potatoes: €8
Dauphine potatoes: €9
French fries: €8
Pilaf rice: €8
Spinash: €8
Green salad: €6

CHEESES & DESSERTS

Selection of matured cheese: €12
Frozen profiteroles, chocolate sauce: €15
Sauce chocolat
Vanilla crème brulée: €14
À la vanille
Apple tart tatin: €15
Chocolate mousse: €14
Rice pudding, caramel and cinnamon: €14
Caramel et cannelle
Seasonal fruit salad: €12
Roasted ananas with rum, passion fruit sorbet: €15
Sorbet passion
Ice cream & sorbets (2 scoops): €11
(Vanilla, chocolate, lemon, raspberry, pistachio, passion fruit)

Mocktails

Virgin tonic: €16
Nolow botanic n°4, fleur de sureau giffard, jus de citron et tonic fever tree
Virgin spritz: €16
Nolow bitter n°8, gingembre giffard, sirop d’estragon maison, fever tree pamplemousse
Virgin bloody: €16
Nolow botanic n°4, jus de tomate joyce, citron & épices
Virgin cosmopolitan: €16
Nolow botanic n°4, cranberry, citron
Virgin fizz: €16
Nolow botanic n°4, jus de citron jaune et soda
Virgin nolinski: €16
Nolow ginger n°7, purée de passion, sirop de vanille, citron jaune

Cocktails

Nolinski: €19
Rhum eminente ambar claro, liqueur de vanille, fruit de la passion, citron jaune
Expresso martini: €19
Vodka guillotine, liqueur de café giffard, expresso
Old fashioned: €19
Whisky glenmorangie, sirop de noisette giffard, bitter chocolat
Paquita: €19
Tequila volcan de mi tierra blanco, cointreau, citron et sirop de lavande maison
Basil smash: €19
Gin anaë infusé au basilic, citron jaune
Honey & moon: €19
Mezcal mahani, citron, sirop de miel et ginger beer
Americano: €19
Martini rubino, campari et soda

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