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What diners said about this restaurant:
Tony W. • 2 reviews
May 17, 2024
10/10Great food and a lovely feel to this traditional yet modern French restaurant. Friendly and helpful service good choice of wines and just great coking.
- -. • 2 reviews
December 24, 2016
9/10So I made a reservation via the fork and said that one of us is a vegetarian. Sadly, they were a bit puzzled by this and could only offer an omelette. Other than that it was a really nice atmosphere for Christmas, the staff was very friendly and the food was very good (for the meat eater better than for the vegetarian).
145 Tripadvisor Reviews
Restaurant situé à l 'entrée du village d'Englos , à 1km du centre commercial et à 800 m d'une très belle église du 12° siecle. La cuisine inventive d'Alexandre est inspirée du Cerisier Laventie . Sa spécielité: le cabillaud en croute de sesame et pavot, l' onglet Black Angus et sa garniture de saison, crème de choux fleur vanillé pour vous surprendre, ou suprème d'orange et sa marmelade maison. Nous somme ouvert depuis aout 2012 et nous sommes une petite équipe bien sympatique
1, rue d'Haubourdin, 59320 Englos
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