Menu 2026 - O Relais de la Côte
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
March 13, 2026
Chef
olejnik yann
Type of cuisine
French
All food photos (100)
Starter
- Variation autour du saumon d'écosse fumé par nos soins
- Pan-seared scaloppson a bed of pea purée with bacon powder
- Asperge blanche, émulsion a la verveine et pistache
- White asparagus with verbera émulsion and pistachio
- Nem a l andouillette sur creme d époisses
- Spring roll with andouillette sausage on an époisses cream
Main Course
- Duo de gambas flambé et saumon d'écosse à l'unilateral
- Breaded redfish fillet with warm honey and ginger vinaigrette
- Selle d'Agneau aux herbes
- Veal liver with parsley sauce
- Sauté de porc confit a la moutarde à l'ancienne
- Sauteed confit pork with wholegrain mustard
Dessert
- Creme brulée à la verveine
- Kiwi pavlova
- Tarte au citron déstructurée
- Coconut custard tart with chocolate sauce
- Assiette de fromages
- (supp 1.5€ si assiette découverte)
Drinks
- Bottle of water
- €6
- Half a bottle of water
- €4
- Coffee
- €2.5
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