What is the average price when eating at Octopus Pompeu Fabra?

If you plan to eat at Octopus Pompeu Fabra, the average price should be around €35. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Octopus Pompeu Fabra?

At Octopus Pompeu Fabra, the chef is Azzedin Ez Zahar.

Does Octopus Pompeu Fabra have vegetarian options on the menu?

Yes, Octopus Pompeu Fabra has been identified as having vegetarian options on the menu.

Does Octopus Pompeu Fabra have gluten-free options on the menu?

Absolutely, Octopus Pompeu Fabra has been identified as having gluten-free options on the menu.

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Menu 2025 - Octopus Pompeu Fabra

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Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Azzedin Ez Zahar

Type of cuisine

Arrocería

Menu photos (4)

All food photos (177)

Entrante

Calamares a la Andaluza: €11.9
Musclos a la Marinera: €9.9
Musclos al Vapor: €9.9
Croquetes de Sepia, 4 Unitats: €9.9
Croquetes de Gambas, 4 Unitats: €10.9
Croquetes de Bacallà, 4 Unitats: €9.9
Croquetes de Calamar, 4 Unitats: €9.9
Carxofes Arrebossades am Romescu: €11.9
Cigrons Amb Salsa Romescu: €14.5
Pop a la Brasa: €18.9
Pop a la Gallega: €18.9
Txangurro: €23.9
Canelons de Peix: €13.9
Verdures Saltejadas con Romescu: €12.9
Tarta de Tonyina: €19.9
Tarta de Salmó: €16.9
Vieiras a la plancha: €15
Ravioli Rape y Gamba: €17.9
Ferrero de chocolate negro: €8.9
Parada de pesacado
Paella pescado y marisco: €14.9
Crema Catalana: €5.9
vieras: €10
Ensalada de pulpo y mango: €17
tartar de salmo: €16.9
Amanida de tomaquet amb sardina: €16
Amanida de temporada: €16
OSTRAS GILLARDEAU: €4.9
Chanquets: €10
Tartar de salmo: €16.9
POP a la gallega: €20.9
Paella de pop a la brasa: €19.9
Pescaderia a peso: €10
Xipirons: €15
Escamarlans: €20
paella pescado y marisco: €14.9
Vieras: €10
mejillones marinera: €10
Caldoso buey de mar: €22.9
Pulpo gallega: €20.9

Fideuás Y Arroces

Fideuá de la Casa: €12.9
Fideuá Negra: €13.9
Paella de Peix y Marisc: €14.9
Paella de Bogavante: €24.9
Paella de bacalao: €15.9
Paella de atún Bluefine: €17.9
Paella de verduras: €13.9
Arroz negro: €14.9
Arroz de Galera: €17.9
Arroz caldoso de pescado y marisco: €14.9
Arroz caldoso de pulpo: €16.9
Arroz caldoso de cangrejo: €16.9
Arroz caldoso de buey de mar: €22.9
Arroz caldoso de Bogavante: €24.9

Postres

Flan de huevo: €5.9
Flan de café: €5.9
Crema catalana: €5.9
Trufas de chocolate: €5.9
Perlas de coco: €5.9
Melón natural: €4.9
Melón al cava: €5.9
Pastel de queso: €6.9
Pastel tatin: €6.9
Tiramisú: €6.9
Coulant de chocolate: €6.9
Sin gluten
Coulant de chocolate con helado: €8.9
Sin gluten
Brownie: €6.9
Brownie con helado: €8.9
Pudín de coco: €5.9
Sorbete de limón: €5.9
Sorbete de mango: €5.9
Helado de vainilla: €5.9
Helado de chocolate: €5.9
Bola de helado: €2.9
Pastis formatge: €6.9
ferrero de festuc: €8.9

Drinks

Half a bottle of water: €2.5
Coffee: €1.5

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