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Menu 2024 - Oficina Ormesini
Cannaregio, 2689, 30121, Venezia
SeafoodAverage price €40
9.3
(264 reviews)
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Beppe Afiero
Type of cuisine
Traditional cuisine
All food photos (59)
+55
Starter fish
- Tuna tartare
- €18
- Tuna tartare with capers, anchoives and lumpfish roe
- Britanny oyesters
- €4
- Britanny oyesters
Starter Meat
- Crudo di Parma with cheese
- €18
- Crudo di Parma ham seasoned 24 mounths with selection of mixed cheese
- Polenta sopressa and mushrooms
- €16
- Soft polenta with sopressa and seasonal mushrooms
First courses fish
- Scialatielli pasta
- €16
- Scialatielli with seafood with pachino cherry tomatoes and basil
- Spaghetti with clams
- €16
- Sauteed spaghetti from Gragnano (handmade fresh pasta) with clams
- Zuppa del giorno
- €12
First courses meat
- Tagliolini with parboiled
- €16
- Tagliolini (handmade fresh pasta) with parboiled vegetables and parmesan flakes
- Paccheri with buffalo mozzarellal
- €14
- Sautéed paccheri (handmade fresh pasta) with fresh tomato, buffalo mozzarella and basil
Second courses
- Mixed fried fish
- €20
- Mixed fried fish from Adriatic Sea with crunchy vegetable
- Insalata con roast beef all'inglese e scaglie di grana
- €14
- Insalata vegetariana con carciofini alla romana e pomodori secchi
- €12
Dessert
- Vanilla parfait
- €8
- Vanilla parfait in honey crust with hot berries
- Crema alla nocciola
- €8
- Sorbetto al limone
- €8
Drinks
- Bottle of water
- €1
- Coffee
- €1
Frequently Asked Questions
Oficina Ormesini
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