Fresh & smooth, long & persistant citrus aftertase, brought by sauvignon blanc. Seafood, white meat, cheese & apple crumble is a great match.
Golpe (DOC douro)
€22
Dry, mineral with grapefruit notes, lively acidic & long finish to pare with starters & seafood.
Mainova vegan (alentejo)
€26
Well structured & balanced, with bit of oak, apple, pear and citric notes. Low on sulfites, with long finish. Pork, seafood is a good pair.
Quinta da ramalhosa 2017 (doc dão)
€30
Medium intence with citric & vegetable notes, dry in mouth, slightly acidic. Starters & octopus is a great go.
Verde & rose & champanhe
Casa da tojeira verde (loureiro), glass
€5.5
Tropical & stone fruit notes, refreshing fine bubbles, acidic & persistant finish for starters, vegan & sea food.
Arvad rosé (algarve), glass
€6
Blush, fresh, smooth eveloping with acidity & redfruits aftertastes. For starters, seafood & salads.
Torjeira espumante bruto, glass
€7
Cuillère grande reserva (aoc champagne)
€60
Vinhos - tinto
Arvad (algarve) glass
€6
Full but elegant, long with notes of red fruits, plums & balsamic. Nicely acidic, good on his own, with starters or meat.
Golpe 2019 (doc douro)
€24
Rich, dry & intence, earthy hints of rasberry & chocolate. Medium finish goes well with red meat dishes.
Mainova vegan (alentejo)
€28
Intense & fruity, smooth with long finish. Low on sulfites, harmonized with acidity, perfection for cheese & meat dishes.
Golpe reserva 2020 (doc douro)
€30
Dry, bold & persistant w/ oaky smokey, vanilla, chocolate & blackberry tones, medium acidity, long finish match for meat.
Negra mole 12.5° (algarve)
€33
Vibrant, smooth, very light with earthy aromatic herbs, cherry & raspberry. Good to combine with our salads, seafood & duck.
Quinta da ramalhosa 2018 (doc dão)
€35
Earthy, licorice, stonebold, strong tannins and long dry finish for sophisticated tastes, great with meat dishes.
La ferme botanique pinot noir bio 2017 (algarve)
€90
Light though complex, with long flower & cherry licour aftertaste. Well with vegan, duck & cheese plates.
Spirits - portuguese
Macieira creme / beirão d’honra / amarguinha
€5
Medronho / brandy martha´s / port / moscatel wine
€6
Aguardente velha martha´s
€7
Spirits - international
Martini rosso / martini bianco
€5
Baileys / jägermeister / tequila / vodca
€6
Whiskey jameson
€6
Jack daniels
€7
Whisky johny walker red
€6
Black label
€8
Rum plantattion
€6
Rum diplomatico
€10
Cognac remy martin
€10
Frequently Asked Questions
At Oliwander's, the chef is Daniel Sousa.
If you plan to eat at Oliwander's, the average price should be around €28. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Oliwander's has been identified as having vegetarian options on the menu.
Yes, Oliwander's has been identified as having local food on the menu.
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