Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Salvatore Carnovale Domenico
Type of cuisine
Italian
All food photos (3)
Starter
Caprese di pomodoro e mozzarella
€10
Bruschette al pomodoro fresco e basilico
€6
Antipasto Classico Toscano con Salumi e Crostini caldi
€12
Crostini misti caldi e bruschetta al pomodoro fresco e basilico
€9
Petto d'oca con rucoletta e salsa alla Citronette
€12
Main Course
Spaghetti al pomodoro Pachino piccante
€12
Tagliatelle ai funghi porcini
€14
Tortello di patate al ragù di manzo Toscano
€14
Pennette strascicate con ragù di manzo e funghi
€13
Fagottini di pecorino e pere con crema di gorgonzola e noci
€14
Minestrone
€10
Secondi Piatti
Polpette di manzo al pomodoro
€14
Tagliata di manzo con rucola e parmigiano
€18
Lombo di maiale ai funghi porcini
€16
Bistecca alla Fiorentina (per Hg)
€5
Hamburger vegetariano
€14
Filetto di manzo al Pepe verde
€23
Bistecchina di maiale
€16
Dessert
Tiramisù
€6
Soufflè al cioccolato
€4
Profitteroles
€6
Drinks
Bottle of water
€3
Coffee
€2
Frequently Asked Questions
If you plan to eat at Osteria Dei Baroncelli, the average price should be around €30. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Osteria Dei Baroncelli, the chef is Salvatore Carnovale Domenico.
Absolutely, Osteria Dei Baroncelli has been identified as having gluten-free options on the menu.
Absolutely, Osteria Dei Baroncelli has been identified as having dairy-free options on the menu.
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