Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
January 10, 2025
Chef
Stefano Ferrari
Type of cuisine
Italian
Menu photos (1)
All food photos (26)
Riscaldamento
Salumi piacentini DOP
€10
L'antipastino
€11
La piccola di formaggi
€13
Culatello
€14
Zuppetta cipolle e funghi
€12
Giardiniera agrodolce
€5
Gnocco fritto
€4
Primi piatti
Pisarei e fasö
€10
Tortelli con la coda
€10
Anolino in brodo
€12
Risotto zucca e raspadüra
€13
Carbonara tartufo e culatello
€15
Gita al mare
Baccalà mantecato
€12
Gambero, vellutata di zucca
€15
Le carni
Brasato di manzo
€14
Coscio d'anatra confit
€15
Faraona ripiena
€15
Tagliata di controfiletto
€19
Contorni e verdure
€4
I dolcetti
Tiramisù
€6
Torta alle mele
€6
Tortino al pistacchio
€6
Crostatina al limone
€6
Passito e sbrisolona
€6
Bevande
Acqua minerale
€3
Bibite
€3.5
Caffè
€2
Spiriti
€4
Frequently Asked Questions
At Osteria del Borgo, the chef is Stefano Ferrari.
If you plan to eat at Osteria del Borgo, the average price should be around €25. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Osteria del Borgo has been identified as having vegetarian options on the menu.
Absolutely, Osteria del Borgo has been identified as having gluten-free options on the menu.
Yes, Osteria del Borgo has been identified as having local food on the menu.
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