Menu 2026 - Osteria del paluch
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Last update
August 13, 2020
Type of cuisine
Piemontese
All food photos (1)
Starter
- Tegamino di cardi e patate all'acciuga con uovo di Cascina
- €14
- Frittino di ortaggi e polentina autunnali
- €15
- Agnolotto alla bergese con tartufo nero e burro fuso
- €15
Main Course
- Malfatti di zucca alle noci e olio di nocciole
- €15
- Faraona con le pere madernass al vino rosso
- €16
- Costolette di agnello al timo
- €17
Dessert
- Dolce Torino
- €8
- Perfetto di fondente
- €8
- Zabaione tradizionale
- €8
Drinks
- Bottle of water
- €2
- Coffee
- €2
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