What is the average price when eating at Osteria di mare Il Faro?

If you plan to eat at Osteria di mare Il Faro, the average price should be around €29. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Osteria di mare Il Faro?

At Osteria di mare Il Faro, the chef is Andrea Volpe.

Does Osteria di mare Il Faro have vegan options on the menu?

Yes, Osteria di mare Il Faro has been identified as having vegan options on the menu.

Does Osteria di mare Il Faro have vegetarian options on the menu?

Yes, Osteria di mare Il Faro has been identified as having vegetarian options on the menu.

Does Osteria di mare Il Faro have gluten-free options on the menu?

Absolutely, Osteria di mare Il Faro has been identified as having gluten-free options on the menu.

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Menu 2025 - Osteria di mare Il Faro

57037, 57037, Bagnaia

ItalianAverage price €29

7.9

(80 reviews)

See other 7 photos

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Andrea Volpe

Type of cuisine

Italian

Menu photos (4)

All food photos (11)

Menù pranzo

Acciughe alla povera: €9
Palamita, ceci, cipolla: €13
Sgombro, canellini: €12
Focaccia di pesce: €12
Cozze alla marinara: €12
Caponata: €8
Insalata greca: €9
Insalata di tonno: €11
Insalata tonnina: €12
Insalata caprese: €12
Pomodoro: €10
Norma: €11
Amatriciana: €12
Gricia: €12
Puttanesca: €11
Vongole: €14
Burger di pesce: €14
Burger di carne: €14
Polpette di pesce al sugo: €16
Fritto calamari, gamberi: €16
Fish & chips: €20

Menú

Ceviche: €18
Tartare di tonno: €18
Cocktail di gamberi: €18
Uovo 62°: €18
Slow cooked egg
Tonnina all'elbana: €16
Dry aged tuna marinated cherry tomatoes, onion & green pepper
Sgombro affumicato, babaganoush: €16
Palamita, ceci, cipolla: €13
Insalata "caterina de' medici": €13
Mixed salad, baby spinach, toasted pine nuts, fresh pecorino, raisins, capers
Pantesca: €16
Pasta with fish, fruit capers, olives and tomatoes
Spaghettini con i muscoli: €15
Spaghetti with clams & finely chopped mussels
Fusillone con ragú di totano: €15
Taglierini, burro nocciola, crudo di gambero: €20
Pesce del giorno: €25
Polpo grigliato, crema di patate: €20
Seppia in umido: €18
Baccalà: €18
Entrecôte a la plancha, verdure saltate: €18

Carta vino - elba

Isola imperiale spumante brut, le sughere: €22
Vermentino
Miniera, le sughere: €25
Ansonica affinata 12 mesi in bottle
Podere al fico, le sughere: €23
Sangiovese
Elba bianco, acquabona: €22
Procanico, vermentino, malvasia bianca, ansonica
Vermentino, acquabona: €24
Vermentino
Ansonica, acquabona: €24
Ansonica
Elba rosato, acquabona: €22
Sangioveto, syrah, merlot
Vermentino, cecilia: €24
Vermentino
Ansonica, cecilia: €26
Ansonica
Ansonica, chiesina di lacona: €30
Ansonica
Isola in rosa, arrighi: €24
Syrah, aleatico

Carta vino - bolle

Champagne, fleury: €65
Pinot noir
Champagne, alain couvreur blan de blanc: €65
Chardonnay
Champagne, alain couvreur rosé: €60
Pinot meunier, pinot noir
Franciacorta compagnoni manzoni saten: €35
Chardonnay
Franciacorta compagnoni manzoni millesimato: €35
Pinot nero, chardonnay
Franciacorta compagnoni manzoni rosé: €35
Pinot nero, chardonnay

Carta vino - bianchi

Villa dugo, friuli: €22
Pinot grigio
Blauburgunder, alto adige: €22
Pinot bianco
Il tralcio, toscana: €26
Vermentino, viogner
Ettore germano, piemonte: €24
Chardonnay
Agnanum, campania: €22
Falanghina
Centopassi, sicilia: €28
Grillo
Emmedielle, puglia: €20
Negramaro

Carta vino - bianchi esteri

Kerpen trocken, germania: €26
Riesling
Akkura, south africa: €22
Zibibbo
Morgenster, south africa: €25
Sauvignon
Swartland, south africa: €28
Chardonnay

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