Menu 2026 - Osteria Mediterranea
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
January 4, 2026
Chef
Gregory Foglia
Type of cuisine
Italian
All food photos (30)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Voorgerecht
- Tagliere di salumi e formaggi italiani
- €17
- Plateau met Italiaanse viceswaren en verschillende kaas soorten.
- Crostone di pane con mousse di mortadella, pistachio e burratina
- €18
- Geroosterd brood met mortadellamousee,pistache en burratina
- Tentacolo di polpo con bacon e crema di zafferano
- €18
- Octopustentakel met bacon en saffraan creme
- Vellutata di carote e patate
- €17
- Romige soep va wortel en aardappel
- Parmigiana di melanzane
- €16
- Vegetarisch variant van de lasagna dus met aubergine
Homemade pasta
- Tagliolini fatti in casa al ragu'
- €17
- Huisgemaakte pasta met bolognese saus .
- Pasta alle vongole
- €21
- Huisgemaakte pasta met vongole
- Risotto con finocchio e porri
- €21
- Risotto met venkel en prei
- Lasagna
- €17
- Lasagna
Main course
- Stufato di manzo al sangiovese
- €28
- Stoofpot van rundvlees in Sangiovese wijn
- Bistecca di cavolfiore con crema di peperoni
- €21
- Bloemkool steak op creme van paprika
- Sarago in crosta di pane con porri, olive e capperi
- €30
- Zeebrasem in broodkorst met prei, olijven en kappertjes
- Parmigiana di melanzane
- €20
- Vegetarisch variant van de lasagna dus met aubergine
Dessert
- Tiramisu
- €9
- Klassieke tiramisu alcoholvrij
- Tortino al cioccolato
- €9
- Chocolade taartje
- Panna cotta al mandarino
- €10
- Panna cotta met mandarijn
- Perla del mediterraneo
- €15
- Parel van de middellandse zee
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