Menu 2026 - Osteria Otto tavoli

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

December 22, 2025

Type of cuisine

Seafood

Menu photos (4)

All food photos (30)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Contorni

Caponata: €4
Patatine fritte: €4
Insalata mista: €4

Dessert

Cheesecake: €5
Panna cotta: €5
Tiramisù: €5
Flan al cioccolato: €5
Dessert versilia: €5

Menu’ bambino

Pasta pomodoro o pesto, cotoletta o calamari, patatine fritte e bibita: €15

Bar e bevande

Caffè e decaffeinato: €1
Lattine: €3
Liquori e amari: €4

Vini bianchi

Falanghina del sannio DOCG: €18
Vermentino colli di luni DOCG: €18
Ribolla gialla DOCG: €18
Vermentino di gallura DOCG: €18
Prosecco di valdobbiadene DOCG: €18
Vino della casa 1 lt.: €10
Vino della casa 1/2: €6
Vino della casa 1/4: €4

Vini rossi

Morellino di scansano DOCG: €18
Chianti DOCG: €12
Vino della casa 1 lt.: €10
Vino della casa 1/2: €6
Vino della casa 1/4: €4

Birre trappiste 33 cl

Tre fontane tertia (5%): €7
Tre fontane scala coeli (6,7%): €7
Chimay doreé (4,8%): €7
Chimay rouge (7%): €7
Westmall extra (4,8%): €7
Westmall dubbel (7%): €7

Birre artigianali

Appenzeller weizen bio (5,2%) 50 cl: €7
Calvinus blanche (5,2%) bio non filtrata 33 cl: €5
Appenzeller senza glutine (5%) 33 cl: €5
Appenzeller analcolica 33 cl: €5
Appenzeller amber (5%) 50 cl: €7
Wolmond (5,2%) 50 cl: €7
Brugse zot (6.0%) 33 cl: €6

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