Menu 2025 - Osteria Otto tavoli
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Seafood
Menu photos (2)
All food photos (29)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Available on Dec 31
Piatti extra menu’
- Bistecca di manzo
- €4.5
- /h
- Gamberoni alla griglia (n.6)
- €15
- Contorno del giorno
- €4
Menu’ bambini
- Pasta corta con pomarola o pesto cotoletta o calamari con patate fritte e bibita
- €15
Dessert
- Panna cotta
- €5
- Tiramisu
- €5
- Dessert versilia
- €5
- Flan al cioccolato
- €5
Vini (doc)
- Falanghina del sannio
- €18
- Vermentino colli di luni
- €18
- Ribolla gialla
- €18
- Prosecco di valdobbiadene
- €18
- Morellino di scansano
- €18
- Vermentino di gallura
- €18
- Chianti
- €16
- Vino della casa 1/4 lt
- €3
Bar
- Caffè, orzo, decaffeinato
- €1
- Caffè corretto
- €1.5
- Birra in lattina
- €3
- Bibite in lattina
- €3
- Amari
- €4
- Distillati
- €4
- Acqua in bottiglia 1/2 lt
- €2.5
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