Who is the chef at Osteria Sampei?

At Osteria Sampei, the chef is SARA .

Does Osteria Sampei have special offers currently on the menu?

Yes, Osteria Sampei is offering 50% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

What is the average price when eating at Osteria Sampei?

If you plan to eat at Osteria Sampei, the average price should be around €18. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Osteria Sampei have vegan options on the menu?

Yes, Osteria Sampei has been identified as having vegan options on the menu.

Does Osteria Sampei have vegetarian options on the menu?

Yes, Osteria Sampei has been identified as having vegetarian options on the menu.

Does Osteria Sampei have gluten-free options on the menu?

Absolutely, Osteria Sampei has been identified as having gluten-free options on the menu.

Menu 2025 - Osteria Sampei

This restaurant is not bookable on TheFork

Here are some alternatives you might enjoy:

Cannot be reserved on TheFork

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

July 25, 2025

Chef

SARA

Type of cuisine

Spanish

Menu photos (1)

All food photos (61)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Antipasti di mare

Antipasto della casa x2: €35
Soute coƶƶe e lupini: €45
Moscardini alla luciana: €10
Con zeste di limone e mandorle

Antipasti di terra

Antipasto della casa x2: €25
Prosciutto crudo e bocconcini di bufala: €10
Tagliere salumi e formaggi: €15

Primi piatti di mare

Scialatiello alla nciova: €15
Alici maodorie uva sultanine concentrato pomodoro pan giratuso tostato
Proposta dello chef: €15
Pacchero coƶƶe e pecorino
Frutti di mare: €15
Lo scialatiello di sampei: €15
Acciughe panna pomodori secchi

Primi piatti di terra

Scarpariello: €12
Polpette dell'osteria: €12
Pasta e patate con nduja e provola: €12
Pacchero salsiccia e champignon: €12

Secondi piatti di mare

Grigliata mista: €25
Cuoppo di mare: €12
Cuoppo alla sampei: €15
Baccalà con pomodori secchi e olive nere rucola: €18
Baccalà fritto su letto di maionese di polpo: €18
Tiramisù di baccalà: €18

Secondi piatti di terra

Grigliata mista: €18
Arrosticini abruƶƶesi 6 peƶƶi: €10
Scaloppina al vino bianco con champignon: €12
Salsiccia alla brace: €10
Con contorno

Contorni

Patatine fritte: €4
Insalata verde: €4
Insalata capricciosa: €4
Verdure grigliate: €4

Frutta

Macedonia: €5
Tagliata: €5
Frutta fresca: €5

Dolci

Dolci
Chiedere al personale

Bibite

Acqua: €2
Coca-cola: €2.5
Fanta: €2.5
Digestivi: €3
Degustazione tris digestivi: €5

Birre

Forst 66cl: €3.5
Kronenbourg blanc 33cl: €2.5
Estrella red vintage 33cl: €5

Carta dei vini (bottiglia)

Martoccia sangiovese: €20
Fina nero d’avola: €25
Brunilde primitivo manduria: €23
Sangue di giuda: €20
Falanghina: €15
La perla bianca: €18
Ribolla gialla vino spumante: €15
Vino della casa (al lt): €10

Frequently Asked Questions

Book a table

For free

Are you a restaurant owner?

Register your Restaurant

Tell us more about you and we will contact you as soon as possible