Menu 2025 - Palácio do Visconde
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
October 6, 2025
Chef
Osvaldo Paim
Type of cuisine
Portuguese
Menu photos (6)
All food photos (543)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Available on Dec 24
Available on Dec 31
Permanent TheFork offer
Permanent TheFork offer
Available from Apr 02 to Dec 31
Starters
- Our couvert with our best selling starter, bakery selection, plain butter and butter with herbs, green olive paste, fried meat roll
- €3
- Portion for one person
- Sautéed prawns with garlic, ginger and lemon
- €12
- Braised tuna loin fish with oyster sauce and pepper
- €12
- Green beans, carrot and shrimp in tempura
- €8
- Shimaji, shitaki and marron mushrooms with garlic, lemon and coriander
- €8
- Peas cream soup, sour cream and mint
- €5
- Nisa cheese au gratin, honey drizzle and crispy smoked ham
- €7
- Small pieces of veal from Azores, sautéed with garlic, laurel and white wine
- €10
Fish Dishes
- Sautéed sea bass on mashed sweet potatoes
- €16
- Portuguese codfish with a crust of corn bread set on chickpea purée and sprouts
- €15
- Grilled prawns, black risotto and coriander emulsion
- €21
Meat Dishes
- The French governor's stew at low temperature, mushrooms and pearls
- €15
- Duck laquered in honey, cauliflower gratin sauce and orange crumble
- €16
- Roasted Iberian black pork with pineapple brunette and roast Parisian potatoes
- €15
- Our classic viscount's steak with coffee sauce, Ponte Nova potato
- €18
Pasta and Risotto
- Grilled eggplant, penne with dried tomatoes and walnuts
- €12
- Beetroot and ricotta cheese risotto
- €13
Kid's Menu - Starter
- Pea soupe with mint
- €5
Kid's Menu - Main Courses
- Sauteed sea bass
- €10
- with French fries | Plain rice | Salad
- Sautéed chicken slices
- €10
- with French fries | Plain rice | Salad
Kid's Menu - Dessert
- Chocolate mousse
- €5
Desserts & Pairings
- Lime Creamy with basil caviar
- €6
- Pairing | Late Harvest 11,5€
- Tiramisù with specialty coffee from Brazil
- €8
- Pairing | Kahlua 13,5€
- Lisbon famous nannarella ice cream by Palácio do Visconde
- €5
- Pairing | Baileys liqueur Deluxe Chocolate Edition 12,5€
- Chocolate mousse
- €5
- Pairing | Noval Tawny Port Wine 11,5€
- Chocolate grand gateau, chocolate and Magnum ice cream (15 minutes)
- €7
- Pairing | Port Wine 10 years 15€
- Portuguese Rocha pear cooked in white wine and spices
- €5
- Pairing | Portuguese almond liqueur 10,5€
- Selection of Portuguese cheese
- €12
- Pairing | Red wine - Passa (15cl) 16,5€
- Red fruits cheesecake
- €5
- Pairing | Portuguese sour cherry liqueur 10,5€
- Taxa de Corte - Bolo de Aniversário trazido de fora
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