What is the average price when eating at Palazzo Tiglio?

If you plan to eat at Palazzo Tiglio, the average price should be around €70. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Palazzo Tiglio?

At Palazzo Tiglio, the chef is Mattia Parlanti.

Does Palazzo Tiglio have vegetarian options on the menu?

Yes, Palazzo Tiglio has been identified as having vegetarian options on the menu.

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Menu 2024 - Palazzo Tiglio

Vicolo della Compagnia, 10, 52021, San Pancrazio

ItalianAverage price €70

9.9

(48 reviews)

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

June 29, 2024

Chef

Mattia Parlanti

Type of cuisine

Italian

Menu photos (6)

All food photos (15)

Ravioli with morels and porcini mushroom broth

+11

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Menu degustazione

€85 per guest

Antipasti

Branzino, caviale, wasabi, pesche: €24
Scampo, cocomero, cetriolo, scalogno: €30
Animella, panko, bufala, pomodoro, fondo di vitello: €23
Melanzana, funghi, spezie: €22

Primi piatti

Tagliolino, ostriche, limone macerato, sedano, burro: €25
Risotto, calamaretti spillo, riccio di mare, nero di seppia: €25
Raviolo, anatra, arancia, tartufo, parmigiano: €24
Bottoni, fiori di zucchina, ricotta, acqua di pomodoro, nasturzio: €23

Secondi piatti

Triglia, zucchine, taccole, olive, cozze: €27
Ricciola, yogurt, rucola, fondo di scoglio: €27
Piccione, foie gras, lattuga, peperone: €30
Pithivier di verdure, fondo vegetale, stracchino: €25

Dolce

Albicocca, rosmarino, mandorla, yogurt: €12
Cioccolato, passion fruit, caffe, caramello salato: €12
Pistacchio, noci, banana, nocciola, erbe: €12
Frangipane, vaniglia, caramello, pesche: €12

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