Menu 2025 - Palla di Neve
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
November 29, 2025
Type of cuisine
Italian
All food photos (5)
Antipasto
- Tagliere di salumi e formaggi tipici
- €18
- Prosciutto di cervo con mele, noci e casolet
- €17
- Carne salada con cavolo cappuccio e roasti
- €16
Portata principale
- Diavola
- €10
- Tagliatelle ai funghi
- €13
- Tagliata di cervo aromatizzata al ginepro con patate
- €24
Dessert
- Sacher
- €6
- Panna cotta con frutti di bosco
- €6
- Semifreddo al torroncino
- €6
Drinks
- Bottle of water
- €2
- Coffee
- €1
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