Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
September 3, 2025
Chef
LUDWIG
Type of cuisine
Mediterranean
Menu photos (1)
All food photos (78)
Platos
Pan con tomate
€5.5
Boquerón en vinagre casero
€8
Escalivada de pimiento rojo
€12
Ensaladilla & encurtidos
€14
Tomate de temporada aliñado
€10
Tosta de tartar de gamba & emulsión de padrón (ud)
€9
Burrata, avellana & aceite de ajo y chile
€15
Tartar de pato & mostaza
€18
Maitake brasa & ñoquis al limón
€16
Judía del ganxet & berberechos
€22
Pata de pulpo brasa & babaganush
€28
Carrillera de ternera, yogurt & jalapeño
€24
Ternera brasa & chimichurri
€22
Postres
Paris-brest de avellana & almendra
€8
Fresas & nata de higuera
€8
Chocolate, aceite & sal
€8
Frequently Asked Questions
If you plan to eat at PALO VERDE, the average price should be around €45. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At PALO VERDE, the chef is LUDWIG.
Yes, PALO VERDE has been identified as having vegetarian options on the menu.
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