Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
November 22, 2024
Chef
LUDWIG
Type of cuisine
Mediterranean
Menu photos (1)
All food photos (59)
+55
Platos
Escalivada de pimiento rojo
€9
Calabaza asada, caqui & cremoso de parmesano
€14
Tartar de vaca vieja, piparra brasa & anchoa
€18
Maitake brasa & ñoquis al limón
€14
Suquet de cabracho, níscalos & lima - s/m
Oreja de cerdo brasa & vinagreta de mostaza
€15
Calamar brasa, ceps, beurre blanc & jugo
€27
Hojaldre de rabo de toro & trufa
€25
Magret de pato brasa, coliflor asada & tupinambo
€19
Postres
Paris-brest de avellana & almendra
€8
Panettone brasa
€10
Frequently Asked Questions
At PALO VERDE, the chef is LUDWIG.
If you plan to eat at PALO VERDE, the average price should be around €40. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, PALO VERDE has been identified as having vegetarian options on the menu.
PALO VERDE
Book a table for
Book for free
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible