Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Boella Ferruccio & Alba Edgardo Jr.
Type of cuisine
Traditional cuisine
All food photos (218)
Starter
Carrè di vitello e con salsa tonnata
€18
Battuta al coltello 220 gr. Agrimacelleria "Diego"
€18
Tortino di porcini con toma d’alpeggio gratinato
€16
cestinetto di pasta di riso con acciughe di cantabrico e stracciatella di Burrata, Germigli e Fiori
€15
strudel di melanzane
€15
mattonella al caffe
€8
agnolotti del plin al barbera
€16
cipolla ripiena
€15
Main Course
Tajarin tagliati a mano con ragù di langa
€14
Agnolotto del plin burro e rosmarino
€13
Bocconcini di vitellone razza Piemontese brasati al barbera
€13
Dessert
Panna cotta allo zafferano
€6
Bunet
€6
Semifreddo al Torrone
€5
Drinks
Bottle of water
€2
Coffee
€1
Frequently Asked Questions
If you plan to eat at Pan Pist, the average price should be around €25. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Pan Pist, the chef is Boella Ferruccio & Alba Edgardo Jr..
Yes, Pan Pist has been identified as having vegetarian options on the menu.
Book a table
For free
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