Menu 2026 - Parra Wine Bistro
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
May 27, 2025
Type of cuisine
Portuguese
Menu photos (2)
All food photos (9)
Para começar
- Pão massa mãe / manteiga & azeite
- €3
- Azeitonas
- €4
- Anchovas da cantabria
- €14
- Legumes da época
- €10
- Queijos
- €12
- Charcutaria
- €11
Petiscos
- Croquetes de bochechas do porco
- €12
- Tártaro de carne
- €15
- Sapateira recheada "melhorada"
- €19
- Ceviche de lirio con habanero
- €15
- Alcachofra frita, salsa verde, sour cream
- €14
- Salada da época
- €9
- Pera, amêndoas, kale, endívia
Pratos principais
- Corvina, amêijoas & salicornia
- €23
- Porco preto alentejano, endívia & uva afumada
- €29
- Pato, batata contada, groselha vermelha
- €25
- Tomahawk 1kg
- €80
- Couve coraçao grelhada, trufa, avelã
- €18
Prato do dia
- Prato do dia
Sobremesas
- Pudim, caramelo de vinho madeira
- €6
- Bolo de chocolate, azeite
- €8
- Morango, sableé, manjericão
- €7
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