Menu 2026 - PASTABENE
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
April 1, 2025
Chef
Luigi Sciliano
Type of cuisine
Italian
Menu photos (2)
All food photos (51)
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- Radiatori
- Mafaldine
- Tagliatelle
- Penne
- Fusilli
- Coquillette
Et maintenant la sauce
- Fatta in casa - classico
- €14.9
- Sauce tomate maison, basilic frais
- Arrabiata - classico
- €14.9
- Sauce tomate maison avec de l'ail et du piment, olive, persil
- Aglio olio e peperocino - classico
- €14.9
- Ail, persil et piment, huile d'olive
- Bolognaise - autentica
- €16.9
- Boeuf, carotte, oignon, céleri, sauce tomate maison
- Carbonara - autentica
- €16.9
- Guanciale, grana padano, jaune d'œuf, poivre torréfié
- Gorgonzola - autentica
- €16.9
- Gorgonzola, crème fraîche, miel, noix, roquette
- Primavera - autentica
- €16.9
- Courgette, aubergine, feta, tomates cerises, roquette, pignon
- Tartufo - gastronomica
- €17.9
- Crème de truffe noire, cèpes sautés
- Salmone - gastronomica
- €17.9
- Saumon fumé, crème fraîche, ricotta, aneth
- Calabrese - gastronomica
- €17.9
- Saucisse spianata piccante, cèpes, pignons, sauce tomate maison
Salades
- La burrata
- €14.9
- Burrata d'italie, tomates cerises, roquette, sauce pesto
- La césar
- €16.9
- Laitue romaine, poulet pané, tomates cerises, oeuf poché, croûtons à l’ail, grana padano
- La chou kale
- €17.9
- Chou kale, feta, avocat, grenade, datte, oignon rouge, noix, pignons
Desserts
- Compote artisanale
- €5.9
- Cookie maison
- €4.9
- Tiramisu maison
- €7
Boissons
- Eau plate / gazeuse (50cl)
- €3
- Soda (33cl)
- €4
- Limonata
- €4.5
- Expresso
- €3.5
- Allongé
- €3.9
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