Menu 2025 - Patatrak
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
French
All food photos (5)
Starter
- L'os a moëlle et ses toasts
- €12.5
- Le foie de canard poêlé sur lit d'epinard frais
- €18.9
- Les saint-Jacques au beurre de carottes
- €18.5
Main Course
- Les Ris de Veau Grillé Béarnaise
- €29.9
- Le chateaubriand (2cvts - 750g)
- €44.9
- Le pavé de cabillaud sur lit de chicons
- €24.9
Dessert
- Moelleux au chocolat
- €7
- Tarte tatin
- €8.5
- La Dame Blanche Patatrak
- €7.5
Drinks
- Bottle of water
- €6.5
- Half a bottle of water
- €4
- Coffee
- €2.5
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