Menu 2026 - Perez Poblenou
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
April 17, 2026
Type of cuisine
Spanish
Menu photos (1)
All food photos (6)
Breakfast and brunch
- Homemade granola with coco yogurt and seasonal fruit
- €7.5
- French toast with caramelized fruit
- €8.5
- Vegan omelette from chickpeas flour, cashewspread, grilled cherry tomato, pesto and arugula
- €8
- Toasted sourdough with hummus, avocado, cilantro
- €8.2
- Toasted sourdough with scrambled eggs, grilled cherries and cherry tomatos
- €8.7
- Toasted sourdough with salmon, avocado and fennel
- €9.7
- Beef milanesa on sourdough with mayonnaise, arugula & tomato
- €10.5
- Sourdough focaccia mortadella, mozzarella, cherry tomato, pesto, arugula
- €9.8
- Sourdough focaccia smoked salmon, philadelphia, capers and dill
- €10
Gluten free rice focaccia
- With kimchi
- €9.5
- Homemade
- Or as the sourdough focaccias
- €10.5
Special sourdough sandwich shokupan'
- Ham and manchego cheese
- €6
- Shokupan dijon beef, dijon mustard aioli and pickled cucumber
- €10.5
- Shokupan perez; boiled eggs, mayonnaise, spring onion, cucumber
- €9
Buddha bowl
- Bowl de verdura asada, crujiente y mucha sabor
- €12
- Cream of seasonal vegetables
- €7
Sweets
- Croissant
- Homemade cake
- Cookie
- Chocolate napolitana
Fresh juices
- Orange
- €3.5
- Grapefruit
- €4
- Lemonade
- €3
- Mimosa
- €5.5
Coffee
- Espresso
- €1.7
- Espresso with milk
- €1.9
- Coffee with milk
- €2.2
- Iced latte
- €3
- Large coffee
- €1.8
- Herbal tea
- €2.2
- Chai
- €4.5
- Matcha
- €5
- Matcha coco
- €6
- Iced latte Baileys
- €4.5
Smoothies
- Strawberry / banana
- €5
- Spinach, pineapple, green apple seasonal fruit
- €5
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