Menu 2025 - Petró Osteria Contemporanea
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Mediterranean
All food photos (76)
Starter
- Tagliere - Salumi e formaggi tipici irpini.
- €13
- Antipasti Caldi - Fiori di Zucca Ripieni, Involtino di Melanzane, Sformatino di Patate, Montanarina.
- €14
- Zuppa di Fagioli Quarantini
- €7.5
Main Course
- Tagliolini al Tartufo
- €12
- Ravioli Salsiccia e Porcini
- €12
- Maialino al Forno
- €12
Dessert
- Tiramisù
- €5
- Sformatino al Cioccolato
- €5
- Semifreddo al Torroncino
- €4.5
Drinks
- Bottle of water
- €1.5
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.