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Menu 2025 - Piccolo Lord
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Piemontese
All food photos (224)
Starter
- Composizione fi foie gras. La scaloppa la terrina e la creme brule
- €22
Main Course
- Medaglione di pescatrice avvolto nella pancetta ripieno di gamberi su passatina di ceci
- €25
Dessert
- Rotolo di torrone e cioccolato bianco, con crema al pistacchio di bronte e il suo gelato
- €10
Drinks
- Bottle of water
- €2
- Coffee
- €3
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