Menu 2025 - Pinkeri
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Pizzeria
Menu photos (16)
All food photos (102)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
The starters
- Chopping board full of local cold cuts and cheeses with our jams
- €18
- Caprese
- €12
- Bufala campana DOP, tomato, extra virgin olive oil, basil
- The trio of our mixed bruschettas
- €8
- Bruschetta with oil and cherry tomatoes, bruschetta with mixed cured meats, bruschetta with stracciatella and dried tomatoes
- Crouton with salted butter and anchovies from the cantabrian sea
- €12
- Meatballs in sauce
- €10
- Fried veal meatballs and then cooked in fresh tomato and basil sauce
The first
- Carbonara
- €17
- Fresh durum wheat pasta, crispy amatrice bacon, egg yolk, pecorino romano DOP, black pepper
- Spaghetti pinkerì
- €18
- Fresh durum wheat spaghetti, beetroot sauce, agerola provola, parmesan, walnuts, extra virgin olive oil, stracciatella
- Spaghetti all’assassina
- €17
- Durum wheat spaghetti risotto with tomato sauce, hot chili pepper, burned during cooking and served with stracciatella
The second
- Cesar salad
- €16
- Romaine lettuce, grilled chicken fillet, cubes of flavored bread, flakes of parmigiano reggiano 24 months, caesar sauce
- Parmigiana di melanzane
- €12
- Fried aubergines, mozzarella, parmesan, fresh tomato sauce
- Manzo alla genovese
- €19
- Beef stew cooked with onions
- Sausage and peppers
- €18
- Pan-fried zampina sausage with peppers
The contours
- French fries
- €5
- Grilled vegetables
- €7
- Mixed salad
- €7
Pizze
- Margherita imbufalita
- €10
- San marzano queen tomato, agerola fior di latte, campania buffalo mozzarella, EVO oil and basil
- Marinara
- €8
- San marzano queen tomato, garlic, oregano, EVO oil and basil
- Napoletana
- €11
- San marzano queen tomato, agerola fior di latte, cantabrian sea anchovies, pantelleria capers, oregano, extra virgin olive oil and basil
- Capricciosa
- €11
- San marzano queen tomato, agerola fior di latte, high quality cooked ham, roasted artichokes, champignon mushrooms, black olives, extra virgin olive oil and basil
- Diavola
- €11
- San marzano queen tomato, agerola provola, calabrian spianata, EVO oil and basil
- Americana
- €11
- San marzano queen tomato, agerola mozzarella, sausage, french fries, extra virgin olive oil and basil
- Pinkerì
- €16
- Fior di latte from agerola, high quality cooked ham, burratina from andria I.G.P., yellow datterino tomato, back olive powder
- Capuca
- €15
- San marzano queen tomato, DOP buffalo mozzarella, calabrian nduja, apulian burrata (added after baking)
- Genovese
- €15
- Pesto genovese, fior di latte from agerola, yellow datterino, amatrice bacon petals, burrata mousse (added after baking)
- Pistacchiosa
- €15
- Sicilian pistachio cream, agerola fior di latte, bologna mortadella, sicilian pistachio mousse and grains, extra virgin olive oil, basil
- La quattro formaggi 2.0
- €15
- 24-month parmigiano reggiano cream, agerola fior di latte, swiss emmental DOP, gorgonzola DOP morsels, grana padano DOP flakes and almond petals
- Autunno
- €15
- Pumpkin cream, agerola provola, crispy amatrice bacon, onion chips, extra virgin olive oil and basil
- Ariccia
- €16
- Cream of burrata I.G.P., provola di agerola, porchetta di ariccia, baked potatoes, extra virgin olive oil, basil
- Carrettiera 2.0
- €15
- Agerola provola, broccoli rabe cream, crumbled and pan-fried sausage, extra virgin olive oil, basil
- Primavera
- €16
- Cream of burrata I.G.P., parma ham aged 24 months, rocket cream, flakes of grana padano DOP 12 months (
- Crudaiola
- €16
- Fiordilatte di agerola, fresh cherry tomatoes, rocket, parmesan flakes, bresaola, extra virgin olive oil, basil
- Domenica
- €15
- San marzano DOP queen tomato, agerola fior di latte, meatballs with ragù, ricotta tufts, 12-month DOP grana padano flakes, extra virgin olive oil, basil
- Vegetariana
- €15
- Tomato la regina di san marzano DOP, fior di latte di agerola, smoked buffalo mozzarella, zucchini, aubergines, peppers, extra virgin olive oil, basil
- Al fico
- €16
- Agerola fior di latte, pecorino romano, fig jam, amatrice bacon, extra virgin olive oil, basil
- Sfumata di puglia
- €16
- Fiordilatte di agerola, aged caciocavallo, caramelized onion, zampina sausage with primitivo, fiaschetto tomato, parsley confetti
- Sinatra
- €16
- Fiordilatte di agerola, smoked scamorza, eggplant cream, yellow cherry tomatoes, burratina, fried eggplant julienne, sprinkled with walnuts
- Porciniello
- €16
- Smoked provola, porcini mushroom cream, sausage, crusco pepper, parmesan flakes, extra virgin olive oil, basil
- Calzonpizza
- €16
- For half pizza of your choice among the classic ones and for half calzone stuffed with la regina di san marzano DOP tomato, fiordilatte di agerola, cooked ham
- La sfiziosa
- €15
- Agerola fiordilatte, baked potatoes, bacon, pistachio pesto
- La squisita
- €16
- Buffalo mozzarella, sausage, caramelized onion, olives, spicy salami, parmesan flakes, extra virgin olive oil, basil
Sea
- Pulp fiction
- €20
- Fiordilatte di agerola, baked potatoes, purple potato mousse, black olives, octopus cooked in 2 ways
- Mare e terra
- €16
- Fiordilatte from agerola, yellow and red datterino tomatoes, cetara tuna fillets, fried aubergine julienne, apulian ricotta cheese, extra virgin olive oil, basil
- Capesante
- €21
- Agerola provola, sautéed scallops, asparagus tips, crispy bacon, coffee flavored bread powder
Hamburger
- L’americano
- €16
- Soft artisan bun, chianina burger, tomato, salad, BBQ sauce, cheddar, chips dippers
- L’italiano
- €17
- Soft artisan bun, chianina hamburger, stracciatella, raw ham, valerian, tomato, tartar sauce, dipper chips
- L’angus
- €17
- Soft artisan bun, angus burger, caramelized onion, lettuce, smoked scamorza, pinkerì sauce, dippers
- Cheeseburgher sbagliato
- €16
- Soft artisan bun, agerola provola breaded in cornflakes and fried, chili meat, crispy bacon, pinkerì sauce, dippers
- Genovese burger
- €16
- Soft artisan bun, genovese-style shredded beef, grilled caciocavallo, fried onion, dipper chips
- Pugliese
- €17
- Soft artisan bun, angus burger, grilled eggplant, burrata, dried tomatoes, dippers
- Carbonara burger
- €17
- Soft artisan bun, chianina burger, egg, crispy bacon, pecorino romano cream, green salad, dippers
- Hamburger al piatto
- €15
- Angus or chianina hamburger served on a plate on a bed of green salad, tomato, dipper chips
Sweets
- Babà al rhum
- €6
- Baba dough soaked in aged rum punch, citrus and bourbon vanilla
- Babamisù
- €7
- Baba pastry soaked in coffee and filled with cocoa and hazelnut cream
- Dolcesinfonia alla nocciola
- €7
- Creamy milk chocolate covered with chopped hazelnuts and milk chocolate, placed on a soft hazelnut and cocoa sponge cake
- Cheescake ai frutti di bosco
- €7
- Paticciotto leccese
- €6
- Shortcrust pastry filled with custard and black cherry
- Sorbetto al limone
- €5
Caffetteria
- Caffè
- €2
- Decaffeinato
- €2.5
- Cappuccino
- €3.5
Birre
- Moretti bionda (alla spina) 20cl
- €4
- Moretti bianca (alla spina) 20cl
- €4
- Moretti rossa (alla spina) 20cl
- €4.5
- Lagunitas IPA 35cl
- €7
- Messina cristalli di sale 50cl
- €6.5
Whiskey
- Jemeson irish whiskey
- €7
- Talisker skye single malt
- €10
Soft drinks
- Acqua laurisia naturale/frizzante
- €3
- Coca cola/coca cola zero
- €3.5
- Aranciata laurisia
- €3.5
- Gazzosa laurisia
- €3.5
- Tonica
- €3.5
- Estathé limone/pesca
- €3.5
Drinks
- Spritz aperol
- €8
- Spritz rosé
- €8
- Spritz campari
- €8
- Hugo spritz
- €10
- Negroni
- €9
- Americano
- €9
- Gin tonic rosé
- €9
Whiskey
- Jemeson irish whiskey
- €7
- Talisker skye single malt
- €10
Amari
- Amaro del capo
- €5
- Amaro del ciclista
- €5
- Braulio
- €5
- Montenegro
- €5
- Amaro ottanta
- €6
- Jefferson
- €6
Grappe
- Poli sarpa bianca
- €6
- Poli sarpa barrique
- €6
- Grappa castagner barrique
- €7
Rum
- Rum island barbados
- €10
- Rum don papa baroko
- €10
- Barceló imperial
- €9
Reds
- Neprica primitivo puglia I.G.T.
- €21
- Neprica negramaro I.G.T.
- €23
- Santa cristina chianti superiore D.O.C.G.
- €30
- Barolo cà bianca D.O.C.G. 2019
- €45
Whites
- Tormaresca chardonnay I.G.T.
- €22
- Greco di tufo D.O.C.G.
- €28
- Gewürztraminer
- €32
- Falanghina del sannio D.O.C.
- €25
Rosé
- Calafuria I.G.T. salento
- €28
Sparkling
- Astoria prosecco rosé
- €24
- Astoria prosecco treviso D.O.C.
- €20
- Franciacorta D.O.C.G. cuvèe royal marchese antinori
- €40
- Ferrari brut
- €34
- Champagne moët & chandon imperial brut
- €80
- Dom perignon brut vintage 2013
- €400
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