Does Profumo Divino have special offers currently on the menu?

Yes, Profumo Divino is offering 50% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

What is the average price when eating at Profumo Divino?

If you plan to eat at Profumo Divino, the average price should be around €28. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Profumo Divino have vegetarian options on the menu?

Yes, Profumo Divino has been identified as having vegetarian options on the menu.

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Traditional cuisine With friends

Menu 2024 - Profumo Divino

8.5/10

499

Via Giuseppe Giusti, 3, 73100 Lecce

Traditional cuisine

Average price €28

Get up to 50% off

Conditions may apply

Profumo Divino

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Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Type of cuisine

Traditional cuisine

Popular dishes

Insalatina profumo divino

€16

Salmone marinato

€15

Antipasti

Degustazione profumo divino: €26
(per 2 persone)
Insalatina profumo divino: €16
(calamaro, polpo, gamberi, verdure)
Crudo di mare: €22
(pesce crudo, scampi, gamberi)
Salmone marinato: €15
(con mela smith, finocchio, noci, salsa allo yogurt)
Insalata di pesce azzurro: €16
(pomodorini, olive, capperi, cipolla rossa)
Aperitivo di mare: €18
Tagliere salentino: €15
Fave e cicorie: €12

Primi

Troccoli al “profumo divino”: €16
(pesce azzurro, pesto di basilico e granella di tarallo)
Paccheri al granchio: €18
(con pachino rosso e giallo)
Risotto gamberi rossi, stracciatella e lime: €18
(minimo 2 porzioni)
Pignata di ceci con calamaretti scottati: €15
Sagne n’cannulate con sugo di carne: €15
Spaghettone con verdure pomodorini pachino e capperi: €15

Secondi

Tonno in crosta di pistacchi: €18
(con maionese all’arancia e insalatina primavera)
Polpo scottato con purea di patate e borragine: €16
Frittura calamari e gamberi: €15
Frittura mista con paranza: €16
Pesce fresco al carrello: €7
(l’etto)
Astice vivo: €8
(l’etto)
Aragosta viva (previa disponibilità): €10
(l’etto)
Arrosto di maialino: €16
Con cicorie ripassate
Tagliata di manzo: €17
Con patate al forno

Contorni

Insalata mista: €6
Patate al forno: €7
Patate fritte: €6
Verdura di stagione: €9
Peperonata: €8

Dessert

Tiramisu’: €7
Millefoglie scomposta: €7
Tris di biscotti alle mandorle: €7
Spumone salentino: €6

Full menu

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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