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Menu 2025 - Prova - Enoteca
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Portuguese
Menu photos (2)
All food photos (82)
Starter
- Basket of bread
- €2.1
- rye bread, olive bread, bread from Sesimbra
- Extra virgin biologic olive oil
- €1.2
- Douro Olives / Olive Tapenade
- €1.9
- Fish Paté
- €1
- Queijo de cabra em azeite bio e especiarias
- €8.5
Soup
- Soup (vegetable cream)
- €3.65
- Gaspacho
- €3.65
- Cold tomatoe soap
Move Foward / Salads
- Shrimp, pineapple and papaya salad
- €13
- (alface, laranja, Mozarella, tomate cherry)
- Pêra,cogumelos e espargos grelhados
- €13
- (alface, cogumelos, tomate cherry, pêra, espargos)
- Figos no forno (època)
- €14
- (alface, queijo feta, tomate cherry, figos)
- Pessegos grelhados com pistachios (època)
- €14
- Primavera (manga e Kiwi)
- €14
Oysters (from Thursday to Sunday)
- Oyster unit
- €2.8
- 3 oysters and sparkling wine flute RS Brut
- €25
- 6 oysters and sparkling wine flute RS Brut
- €28
- 12 oysters and 1 sparkling wine Bottle RS Brut
- €40
Tibornas e Sandwiches
- Mista de Tibornas (4 unid)
- €18.5
- (farinheira c/mel e coentros, queijo cabra e nozes, cavala com molho pesto, cogumelos shiitake com shutney de cebola roxa)
- Bolo Lêvedo com salmão fumado e abacate Ou com queijo dos Açores e calda de figo
- €10.5
Tábuas de Queijos
- Duarte Pacheco (3 queijos)
- €12.5
- Belém (5 queijos)
- €18.5
Tábuas de Enchidos
- Barrancos (presunto porco preto 24 M)
- €14.5
- “115” (3 enchidos)
- €12.5
- Terroir (5 enchidos)
- €18.5
Petistos
- Cherry tomatoes with mozzarela chese Gratin
- €8.5
- Ovos mexidos com espargos e farinheira
- €10
- Trilogia de cogumelos selvagens em molho de mostarda e limão
- €12.5
- Meat balls with apple marmalade
- €12.5
- Partridge or codfish (vinagrete and olive oil and pepper)
- €14.5
- Caril de Gambas
- €15
- Desfiada de bacalhau com grão (com puré de pimentos assados)
- €15.5
- Ceviche de atum e manga
- €15.5
- Galega Octopus
- €16
- (rodelas de polvo frio, colorau, azeite quente)
To Enjoy on the grill
- Preguinho no pão
- €5.5
- Pimentos Padron
- €5.5
- (c/ tomate cherry e flor de sal)
- Pork sausage with onions (Ponte de Lima)
- €10
- (salcicha de porco de Ponte de Lima)
- Historical jewish sausage - made of hunted birds (partridge)
- €12.5
- Prego de Atum em Bolo Levedo
- €15
- (saladinha de agrião)
- Bife de atum fresco
- €18.5
- (c/espargos e salada tomate)
- Medalhão de Vitela
- €18.5
- (Molho de Maracujá)
- Chouriço cebola (Ponte de Lima)
- €9.5
- Alheira de caça (Mirandela)
- €10
- (Acompanha com batata frita palha)
Desserts- Regional sweets
- Tentugal tart (sweet egg cream tart)
- €3
- Almond tart
- €3.2
- Torta de Laranja
- €4
- Chocolate Cake Brigadeiro
- €4
- Coconut and Chocolat Icecream with Crispi Beer cookie
- €4.5
- Mousse de chocolate
- €4.5
- Delicia de maça reineta
- €4.5
- Pudim de Ovos
- €5
Drinks
- Half a bottle of water
- €1.8
- Coffee
- €1
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