Who is the chef at Rendez-Vous Cafè & Bistrot?

At Rendez-Vous Cafè & Bistrot, the chef is Claudio Bottallo.

What is the average price when eating at Rendez-Vous Cafè & Bistrot?

If you plan to eat at Rendez-Vous Cafè & Bistrot, the average price should be around €25. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Rendez-Vous Cafè & Bistrot have vegetarian options on the menu?

Yes, Rendez-Vous Cafè & Bistrot has been identified as having vegetarian options on the menu.

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Menu 2025 - Rendez-Vous Cafè & Bistrot

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Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Claudio Bottallo

Type of cuisine

Mediterranean

Menu photos (8)

All food photos (270)

Appetizers

Croquettes (7 pieces): €5
House Chips: €6
Tempura Vegetables: €8
Apulian Bruschettas (3 pieces): €6
Crostoni della casa vegetariano: €8
Sausage Bruschettas (3 pieces): €9
Pecorino Fritto: €10
Cheese Platter: €10
Black Angus Carpaccio: €12
Cold Cuts Platter: €25

Primi

Pasta with Parmesan Fondue: €14
Amatriciana: €14
Carbonara: €14
Ravioli Ham and Cheese: €16
Risotto ai Porcini: €16
Pacchero al Tonno Yellowfin e Katsuobushi: €18

Secondi

Yellowfin Tuna: €18
Octopus: €20
Duck Breast: €20
Argentinian Angus Entrecote: €22

Dolci

Sicilian Mini Cannoli: €8
Handmade Mini Cannoli Biscuits with Ricotta and Pistachios
Lemon Tart: €6
Cake with Lemon Cream, Vanilla and Pine Nuts

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