Who is the chef at Rendez-Vous Cafè & Bistrot?

At Rendez-Vous Cafè & Bistrot, the chef is Claudio Bottallo.

What is the average price when eating at Rendez-Vous Cafè & Bistrot?

If you plan to eat at Rendez-Vous Cafè & Bistrot, the average price should be around €25. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Rendez-Vous Cafè & Bistrot have vegetarian options on the menu?

Yes, Rendez-Vous Cafè & Bistrot has been identified as having vegetarian options on the menu.

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Menu 2025 - Rendez-Vous Cafè & Bistrot

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Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

April 9, 2025

Chef

Claudio Bottallo

Type of cuisine

Mediterranean

Menu photos (8)

All food photos (267)

Appetizers

Croquettes (7 pieces): €5
House Chips: €6
Tempura Vegetables: €8
Apulian Bruschettas (3 pieces): €6
Crostoni della casa vegetariano: €8
Sausage Bruschettas (3 pieces): €9
Pecorino Fritto: €10
Cheese Platter: €10
Black Angus Carpaccio: €12
Cold Cuts Platter: €25

Primi

Pasta with Parmesan Fondue: €14
Amatriciana: €14
Carbonara: €14
Ravioli Ham and Cheese: €16
Risotto ai Porcini: €16
Pacchero al Tonno Yellowfin e Katsuobushi: €18

Secondi

Yellowfin Tuna: €18
Octopus: €20
Duck Breast: €20
Argentinian Angus Entrecote: €22

Dolci

Sicilian Mini Cannoli: €8
Handmade Mini Cannoli Biscuits with Ricotta and Pistachios
Lemon Tart: €6
Cake with Lemon Cream, Vanilla and Pine Nuts

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