Menu 2026 - Restaurant Café de la Paix
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
November 14, 2025
Type of cuisine
French
All food photos (151)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
First Courses
- Homemade duck foie gras, fruits chutney and brioche
- €20
- Pâté in pastry crust with pickles of crisp vegetables
- €16
- Egg “en meurette”
- €14
- Salad with warm goat’s cheese
- €15
- Caesar salad with chicken
- €16
- Burgundy snails in parsley butter
- €13
- Beetroot tartare with fresh Argonne goat's cream cheese (dill oil)
- €14
- Velvety soup with pumpkin, almonds and walnuts
- €12
Seafood
- Fines de Claire N°3 (by 6)
- €16
- Spéciales St-Vaast N°2 (by 6)
- €17
- Spéciales Gillardeau N°3 (by 6)
- €36
- L’Ostréiculteur
- €46
- 4 Claires n° 3, 4 Spéciales St-Vaast n° 2, 4 Spéciales Gillardeau n°3
- Sea snails
- €13
- Prawns from Madagascar (by 6)
- €10
- Spiny lobster (by 6)
- €27
- Crab
- €28.5
- Assiette du Mareyeur
- €50
- 4 spéciales St Vaast n°2, 4 fines de claires n°3, 8 prawns, 2 spiny lobsters, sea snails
- Assiette du Pêcheur
- €60
- 1 crab, 4 spiny lobsters, 8 prawns, sea snails
Tartares
- Charolais beef tartare, French fries and salad
- €20
Fish
- Back of preserved cod with seafood, white butter sauce with yuzu
- €25
- Fillet of turbot in a citronella sauce, millefeuille layering of vegetables
- €32
- Seafood sauerkraut (salmon, haddock, cod, and shrimp)
- €22
Meats
- Fillet of lamb roasted with garlic, risotto with summer truffle
- €32
- Fillet of beef with pepper sauce, French fries
- €32
- Fine Champagne poultry with morel mushrooms and celeriac cream
- €28
- Home made Burger “Café de la Paix », French fries
- €22
- Charolais beef tartare, French fries and salad
- €20
- Veal chop in Normandy-style sauce, roasted potatoes
- €26
- “De La Paix” Sauerkraut (Frankfurt and Montbéliard sausages, pork belly, and pork shoulder)
- €20
Vegetarian
- Mushrooms and chestnuts risotto
- €16
Cheeses & Desserts
- Cheese platter
- €14
- Brie de Meaux
- €7
- Chèvre frais d’Argonne
- €7
- Caramelized custard cream
- €10
- Poached pear, peanut praline
- €11
- Homemade profiteroles with chocolate sauce
- €11
- Pink biscuit tiramisu with red fruit
- €10
- Thin apple tart, vanilla ice cream
- €12
- Gourmet coffee or tea
- €10
- Grapefruit and honey carpaccio, orange sorbet
- €11
- Coupe d’automne
- €10
- Vanilla ice cream, hazelnuts, Chantilly cream, milk jam and pieces of hazelnuts
- Coupe La Paix
- €10
- Dark and white chocolate ice cream, nougat, chocolate sauce, Chantilly cream, sliced almonds
- Coupe Rémoise
- €10
- Vanilla ice cream, pink biscuit ice cream, pieces of pink biscuits
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