Menu 2026 - Restaurant de Luwte
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
February 19, 2026
Type of cuisine
French
All food photos (5)
Starters
- Oyster mignonette
- €4.5
- Red wine vinegar, shallot & lemon.
- Deseptive burrata
- €14.5
- Marinated tomatoes, croutons, basil oil, balsamico glaze & pine nuts
- Golden crusted aubergine
- €12.5
- Roasted red pepper-tahini, walnuts, feta cream, pomegranate & herb oil
- Spicy tuna tartare
- €16
- Avocado cream, sesame wonton crisps, soy-wasabi glaze & gochujang mayonaise
- Beef tartare sando
- €15.5
- Buttered toasted brioche, filled with seasoned raw beef, parmesan, caramelized onion, truffle mayonnaise and egg yolk cream
- Butterflied tiger shirmp & pulpo
- €16
- Crusted baby potato, red chili, chimmichurri
- Beef tataki tenderloin
- €18
- Tenderloin, soy and sesame dressing, crispy onion, garlic chips and microgreens
Lunch
- Club sandwich
- €19
- Roasted chicken filet, lettuce, tomato, bacon bites, fried egg and mayonnaise
- Shrimp roll
- €19
- Brioche, tiger shrimps, baby gem, celery, lemon, chives & safora mustard mayonaise
- Caesar toast
- €16.5
- Sourdough bread, little gem, grilled chicken, parmesan, and caesar dressing
- Burrata toast
- €15.5
- Sourdough bread, datterini tomatoes, burrata, arugula, basil, pesto, balsamic vinegar & pine nuts
- Beetroot goatcheese salad
- €15.5
- Roasted red and golden beetroot, walnuts, honey & aged goat cheese ‘au gratin’
Dinner
- Rib eye 200 grams
- €32.5
- Parsnip cream, green asparagus, roasted onion, beech mushrooms & ximines jus
- Dover sole
- €32.5
- Two whole dover soles, beurre noisette, served with lemon, french fries and a side salad
- Tuna steak
- €31.5
- Sesame crusted tuna steak with pointed cabbage, green beans, baby potato, broccolini and teriyaki
- Farmhouse chicken
- €29.5
- Glazed carrots, baby potatoes, broccolini & porcini cream sauce
- Truffle ravioli
- €25.5
- Filled with ricotta, topped with truffle cream, portobello, parmesan, chili flakes and parsley
- Lemon ravioli
- €24.5
- Filled with ricotta, lemon-sage creamsauce, parmesan and walnuts
Dinner - on the side
- Tempura vegetables
- €9
- With a spicy harissa dip sauce
- French fries
- €5.5
- Sweet potato fries
- €6.5
- Bread and butter
- €7.5
- Sourdough bread with butter, apple syrup, well aged cheese and sea salt
Desserts
- Chocolate mouse
- €13
- 54,4% Cacao, praline caramel hazelnut crumble & sea salt
- Brûlée vanilla cheesecake
- €13
- Raspberry sorbet
- Halfbaked choco-chip cookie
- €11.5
- Warm cookie served with vanilla ice cream
Cocktails
- Pornstar martini
- €14.5
- Vodka, passionfruit syrup, pasoa, mango juice, eggwhite | tower 85 | mocktail 12
- Aperol spritz
- €13.5
- Aperol, cava, sparkling water, orange | tower 79
- Sage and ginger paloma
- €13.5
- Tequila, lime, sage, honey, grapefruit, ginger beer
- Amaretto sour ‘a la luwte’
- €12.5
- Amaretto, lime, eggwhite
- Spicy margarita
- €13
- Tequila, cointreau, lime, jalapeno, salt
- Espresso martini
- €14
- Vodka, espresso, kahlua, cane sugar syrup
- Gin tonic
- €13.5
- Roku gin, tonic, ginger, lime
- Sage and ginger paloma
- €13.5
- Tequila, lime, sage, honey, grapefruit, ginger beer
- Bellini
- €12.5
- Prosecco, peach
White wine
- Monte ravasqueira encantado
- €32.5
- Wild rock
- €35.5
- Bassermann-jordan
- €45
- Domaine bott first flight
- €56
- Maison champy
- €82
- Coto vintage
- €35
- Shadow point
- €35
- Ruffino
- €47.5
- Domaine laroche
- €72
Red wine
- Campo di marzo
- €35
- Laroche la chaveliere
- €32
- Momberg middevlei
- €41
- Domaine bott first flight
- €56
- Robert mondavi
- €73
- Heredad de baroja reserva
- €40
- Monte da ravasqueira encantado
- €32.5
- Zuccardi
- €47.5
- Modus ruffino
- €63
- M. chapoutier
- €65
Bubbles
- Vallformosa, coupage blue fin cava brut reserve
- €37
- Bouvet ladubay, la petite bulle, rose brut
- €42.5
Rose
- Maison de bosquet
- €32
- Whispering angel, hâteau d’esclans
- €65
- Le pas du maine château gassier
- €35.5
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