Menu 2025 - Restaurant Du Golf De Longchamp
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
French
Entrée
- TERRINE DES COPAINS D’OLIVIER BROSSET
- €12
- MELON CHARENTAIS ET JAMBON DE PAYS
- €14
- SAUMON FUME 80G CREME CIBOULETTE
- €15
- TARTARE DE DAURADE ET AVOCAT
- €15
- BURRATA CRÉMEUSE, TOMATES MARZANO
- €21
- BAVETTE 200G SAUCE ECHALOTE, FRITES SALADE MESCLUN
- €25
- TARTARE DE BŒUF CHAROLAIS FRITES MESCLUN
- €22
- SALADE CÉSAR, CRUMBLE OIGNONS
- €21
- FILET DE DORADE, LÉGUMES CROQUANTS SAUCE VIERGE
- €25
- FISH AND CHIPS SAUCE TARTARE
- €20
- PENNE VERDE ET STRACCIATELLA
- €20
- CROQUE-MONSIEUR, JAMBON DE PARIS, BEAUFORT, SALADE
- €18
- CROQUE-MADAME, JAMBON DE PARIS, BEAUFORT, SALADE
- €19
- CROQUE-MADAME, JAMBON DE PARIS, BEAUFORT, SALADE
- €13
Dessert
- Assiette de fromages
- €10
- Mousse au chocolat et poire caramélisée
- €14
- Cheese cake coulis passion
- €11
- Fraises de nos régions crème fouettée
- €12
- Brioche perdue poujauran, glace vanille
- €11
- Glaces et sorbets 2 boules
- €6
- Putting Gourmand
- €10
Boissons
- Café
- €3
- Bouteille d'eau
- €6
- Verre de vin
- €4
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