Menu 2026 - Restaurant du Golf Le 19
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
October 30, 2021
Chef
HUBERT
Type of cuisine
French
All food photos (7)
Starter
- Salade de chèvre chaud
- €13.5
Main Course
- Fish and chips
- €15
- Dos de cabillaud enrrobé d'une pâte à frire, sauce rémoulade et frites
- Burger Automnal
- €15.5
- Pièce du boucher, frites et légumes
- €19
- Pièce de veau, tagliatelles et légumes
- €18
- Omelette aux lardons et fromages, frites et salade
- €12
Dessert
- Café gourmand
- €7.5
- Panacotta
- €6
- Tarte maison du moment
- €5
- Crême caramel
- €5
Drinks
- Bottle of water
- €4.5
- Half a bottle of water
- €3.5
- Coffee
- €2
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