Who is the chef at Restaurant du Pont?

At Restaurant du Pont, the chef is Rilza Mariettaz.

What is the average price when eating at Restaurant du Pont?

If you plan to eat at Restaurant du Pont, the average price should be around CHF 50. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Restaurant du Pont have vegetarian options on the menu?

Yes, Restaurant du Pont has been identified as having vegetarian options on the menu.

Does Restaurant du Pont have gluten-free options on the menu?

Absolutely, Restaurant du Pont has been identified as having gluten-free options on the menu.

Does Restaurant du Pont have local food on the menu?

Yes, Restaurant du Pont has been identified as having local food on the menu.

Menu 2025 - Restaurant du Pont

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Rilza Mariettaz

Type of cuisine

European

Menu photos (1)

All food photos (46)

Entrée

Salade Verte: CHF 8
Terrine du Léman aux écevisses: CHF 15
Terrine aux 3 poivres: CHF 15
Terrine à base de viande de porc
Vol-au-Vent et sa petite salade (Entrée): CHF 14
Salade César (Entrée): CHF 14

Plat principal

Vol-au-Vent et sa petite salade (Plat): CHF 22
Salade César (plat): CHF 22
Fish & Chips: CHF 27
Burger Suisse à l'Appenzeller: CHF 28
Croquette de roesti & Salade
Cocotte de poulet sauce morilles: CHF 33
Frites et salade verte
Tartare de saumon: CHF 35
Frites et salade de saison
Pêche du moment au beurre blanc citronné: CHF 36
Frites et légumes du jour
Tartare de bœuf à la truffe: CHF 37
Frites et sa garniture
Entrecôte Parisienne sur Ardoise (250gr): CHF 390
Frites et légumes de saison
Cassolette de Gambas Façon Rilsa: CHF 34
Croquette de roesti & Salade
Filet de bœuf sur Ardoise (200gr): CHF 52
Frites et garniture

Dessert

Crème brûlée maison: CHF 25
Gruyère & Vacherin Fribourgeois Supplément pommes de terre 3. --
Mousse au chocolat: CHF 28
Gruyère & Vacherin Fribourgeois Supplément pommes de terre 3. --

Les Desserts

Crème brûlée "Maison": CHF 10
Café Gourmand Maison: CHF 15
Mousse au chocolat: CHF 10
Pana Cotta aux fruits rouges: CHF 10
Parfait Glacé À L'Absinthe Façon: CHF 13
Sorbet arrosé Limoncello: CHF 13

Frequently Asked Questions

Book a table

For free

Are you a restaurant owner?

Register your Restaurant

Tell us more about you and we will contact you as soon as possible