Menu 2026 - Restaurant Harpoon
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
January 12, 2026
Chef
Tommy Maximiliaan
Type of cuisine
International
Menu photos (2)
All food photos (86)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Available from Jan 14 to Mar 29
Available on Feb 14
Voorgerechten
- Paling van eveleen
- €16
- Brioche, kaviaar, knolselderi
- Steak tartaar
- €16
- Rendang, komkommer, haricots verts
- Watermeloen
- €14
- Salsa verde, witte miso, ponzu
Tussengerecht 1
- Vis sigaar
- €16
- Tomaat, chili, koriander
- Indo lemper
- €15
- Bananenblad, stoofvlees, kurkuma
- Aardpeer
- €14
- Shiitake, witte chocolade, pastinaak
Tussengerecht 2
- Mosselen
- €16
- Bali beurre blanc, algen, bieslookolie
- Zwezerik nuggets
- €19
- Kaviaar, wortel
- Spruitjes
- €13
- Okonomiyaki, kimchi
Hoofdgerecht
- Kabeljauw
- €27
- Rösti, matcha, xo kreeftenjus
- Filet mignon
- €27
- Rösti, spek, pani puri, miso-hollandaise
- Bietenroll
- €24
- Rösti, gember, miso
Dessert
- Stoofpeer
- €10
- Witte chocolade kardemom limoen
- Chocolade taart
- €12
- Dolce leche Cointreau vanilla
Kaasproeverij
- Kaasproeverij
- €17
Menu
- 3–gangen menu
- €49
- Voorgerechten + hoofdgerecht + dessert
- 4–gangen menu
- €67.5
- Voorgerechten + tussengerecht 1 + hoofdgerecht + dessert
- 5–gangen menu
- €80
- Voorgerechten + tussengerecht 1 + tussengerecht 2 + hoofdgerecht + dessert
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