Register my restaurantHelp
Menu 2025 - Restaurant Red
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
February 27, 2025
Chef
-
Type of cuisine
French
Menu photos (1)
All food photos (69)
Oysters & caviar
- Oyster (p.u.)
- €3.95
- Fine de claire oyster
- Oyster from the josper (p.u.)
- €4.25
- Spinach & béarnaise
- Oyster plateau
- €23.95
- 3 fine de claire oysters & 3 oysters from the josper
- Caviar
- €28.95
- 10 grams - blini & crème fraîche
Supplements
- Sauces
- €3.75
- Béarnaise | beurre de paris | pepper sauce | red wine sauce
- Grilled vegetables
- €6.95
- Seasonal vegetable
- Brussels sprouts
- €6.95
- Balsamic vinegar, pomegranate & parmesan
- Side salade
- €4.95
- Sweet potato fries
- €6.95
- Parmesan & truffle mayonnaise
Bread
- Bread
- €5.5
- Herb butter & herb oil
Starters
- Soup of the day
- €9.95
- With bread
- Tuna tartare
- €16.95
- Soy sauce, sesame seeds, honey, avocado & wasabi mayonnaise
- Steak tartare - 80 grams
- €15.95
- Toast & quail egg
- Carpaccio
- €14.95
- Parmesan curls, arugula, pine nuts & truffle mayonnaise
- Camembert from the oven
- €14.95
- Warm camembert & sourdough bread
- Foie royal
- €22.5
- Duck liver with apricot, vanilla & hazelnut
- Grilled prawns
- €14.95
- Roasted garlic, chili & green herbs
- Half a lobster
- €24.95
- Herb oil & lime mayonnaise
- Grilled scallops
- €17.95
- Green beans, pancetta & beurre blanc
- Burrata
- €14.95
- Tomato, basil, capers, onion & balsamic syrup
- Escargots - 6 pieces
- €14.95
- Herb butter, garlic & bread
Main courses
- Black angus tournedos (160 gram)
- €28
- All main courses are served with fresh fries
- Rib-eye angus - 600 grams (for two)
- €69.95
- All main courses are served with fresh fries
- Lamb shank
- €28.95
- Smash potato & jus de veau. All main courses are served with fresh fries
- Surf & turf (160 grams)
- €51.95
- Canadian lobster & tournedos. All main courses are served with fresh fries
- Plat du chef (daily pice)
- Varied dish of the day. All main courses are served with fresh fries
- Whole lobster - 500 grams
- €47.95
- Choose your preparation method for each half lobster: classic - pure / gratined - cognac & parmesan / beurre de paris. All main courses are served with fresh fries
- Mussels
- €29.95
- White wine, leek, onion, celery, fennel with garlic & whiskey sauce. All main courses are served with fresh fries
- Lemon sole - 500 grams
- €38.95
- Lemon cream sauce. All main courses are served with fresh fries
- Duck confit
- €28.5
- Red cabbage, sweet potato puree & orange-veal jus. All main courses are served with fresh fries
- Spätzle
- €24.95
- Roasted mushrooms & truffle cream. All main courses are served with fresh fries
- Red’s salad
- €24.5
- Croutons, grilled vegetables, goat cheese & parmesan. All main courses are served with fresh fries
- Caesar salad
- €24.5
- Romaine salad, croutons, crispy bacon, parmesan cheese & caesar dressing. All main courses are served with fresh fries
- 100% black angus burger
- €21.95
- Brioche, cheddar, BBQ salsa, tomato, arugula, onion & pickle relish. All main courses are served with fresh fries
- Vegan burger 100% plant-based
- €22.95
- Vegan brioche, vegan cheese, BBQ salsa, arugula, tomato, onion & pickle relish. All main courses are served with fresh fries
- 100% black angus burger - roquefort
- €22.95
- Brioche, roquefort, arugula, BBQ salsa, tomato & onion relish. All main courses are served with fresh fries
Desserts
- Crème brûlée
- €12.95
- Vanilla ice cream
- Sgroppino
- €10.95
- Vodka, lemon sorbet & prosecco
- Hot chocolate cake
- €12.95
- Orange ice cream
- Cheese plate
- €16.5
- Selection of 3 cheeses, fig bread & apple-pear syrup
- Tarte tatin
- €12.95
- Glazed apple, lemon zest & cinnamon ice cream
Aperitif
- Prosecco
- €8.95
- Hendrick’s gin & tonic
- €14.95
- Cucumber
- Aperol spritz
- €12.5
- Aperol, prosecco, sparkling water & orange
- Dark and stormy
- €13.5
- Brown rum, lime, ginger beer & ginger syrup
- Kiev mule
- €13.5
- Vodka, lime, ginger beer & mint
- Sgroppino
- €10.95
- Vodka, prosecco & lemon sorbet ice cream
Frequently Asked Questions
Book a table for
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.