Menu 2025 - Restaurante Casa Pince
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
September 26, 2025
Chef
Ferran Valverde y Daniela Diaz
Type of cuisine
Catalan
Menu photos (2)
All food photos (359)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Permanent TheFork offer
Available on Dec 25
Available on Dec 24
Available on Dec 26
Available on Dec 31
Tapas
- Calamares a la andaluza con salsa tártara
- €13.5
- Bomba casa pince (1und )
- €4
- Mejillones a la marinera
- €10.5
- Tartar de salmón en canelon de aguacate
- €14
- Ensaladilla rusa con ventresca de atún
- €8.5
- Milhojas de patata con alioli y salsa brava
- €6.5
- Croquetas de jamón ibérico (4 unid )
- €9
- Croquetas de setas y foie (4 unid)
- €9
- Burrata con mix de setas y polvo de avellanas sobre praliné
- €14.5
- Tabla de jamón
- €19
- Pan de coca con tomate
- €6.5
Carnes
- Meloso de ternera con puré de coliflor y aceite de cebollino
- €16.5
- Steak tartar de solomillo de ternera
- €14.5
- Chuletón de sidreriamadurada 45 días 500gr
- €32
- Callos de la abuela
- €15.9
Pescado
- Bacalao a baja temperatura con puré de cebolla asada
- €17.5
- Caldereta de rape
- €21
- Ceviche de corvina con patacones
- €18.5
- Pulpo con cachelo y mayonesa cítrica
- €24
Arroces
- Paella de bogavante ( min 2 pers )
- €32
- Paella marinera con muselina de ajo
- €22
- Paella negra del chef
- €17.5
- Fideos a la cazuela con pollo y butifarra
- €17.5
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