Who is the chef at Restaurante Chaparro?

At Restaurante Chaparro, the chef is Jozé Carlos.

What is the average price when eating at Restaurante Chaparro?

If you plan to eat at Restaurante Chaparro, the average price should be around €15. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Restaurante Chaparro have vegetarian options on the menu?

Yes, Restaurante Chaparro has been identified as having vegetarian options on the menu.

Does Restaurante Chaparro have local food on the menu?

Yes, Restaurante Chaparro has been identified as having local food on the menu.

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Menu 2025 - Restaurante Chaparro

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Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Jozé Carlos

Type of cuisine

Portuguese

Menu photos (3)

All food photos (83)

Couvert

Pão: €1.7
Azeitonas: €1.5
Manteiga dose: €0.8
Patés: €1.3
Cenourinhas à algarvia: €4.5
Queijo alentejano: €5.1

Entradas & petiscos

Sopa creme de legumes: €3
Sopa de peixe: €4.5
Cogumelos à “bulhão pato”: €5.5
Pimentos de padron: €7
Salada de polvo da costa vicentina: €8.5

Saladas

Salada de tomate cebola e orégãos: €3.5
Salada mista: €4.5
Salada de alface e cebola: €3.5
Salada de tomate e queijo feta: €9.5

Mariscos

Berbigão em azeite e alho: €11
Mexilhões em azeite e alho: €12.5
Camarão cozido (+/-200g): €12.5
Camarão frito ao piri-piri: €15.5
Lingueirão à “bulhão pato” (+/-200g): €16.5
Amêijoas à “bulhão pato”: €18.5
Sapateira recheada (kg): €28
Ostras ao natural (un): €2.5
Percebes (kg): €40
Mariscada fria: €45
Sapateira, gamba da costa, camarão coz., ostras e perceves
Mariscada: €85
Sapateira, gamba da costa, ostras, ameijoas, mexilhão, lingueirão e perceves

Peixe

Lulinhas fritas à algarvia: €12.5
Fried squids in olive, garlic and coriander sauce served with boiled potatoes
Polvo com batata doce de odeceixe: €16

Vegetariano

Feijoada de legumes com batata doce e arroz: €12.5

Carne

Secretos de porco preto grelhados: €16.5
Grilled black pork with rice, french fries and salad
Bife da vazia grelhado (+/-280g): €19.5
Grilled beef with french fries, rice and salad
T-bone de novilho grelhado: €21
Grilled t-bone steak with french fries, rice and salad

Especialidade (para 2 pessoas)

Cataplana do mar: €41
Fish and seafood in a tomato sauce with potatoes backed in a cataplana
Arroz de marisco: €52
Seafood rice with lobster, crab and shrimps

Diversos

Pratinho batatas fritas: €5.5
Pratinho legumes: €4.5
Pratinho arroz: €3.5
Pratinho batata cozida: €3.5

Menu crianças

Esparguete à carbonara: €8.5
Spaghetti with cream, egg, bacon and parmesan
Hambúrguer no prato: €8.5
Hamburger on the plate with french fries, rice and salad

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