Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
September 23, 2025
Chef
Roberto Emmanuel Corsiglia
Menu photos (7)
All food photos (22)
Entrantes
Hueva de mujol (1/2)
€15
Mojama de atún (1/2)
€15
Marinera torombölo
€3
Caballito torombölo
€3.25
Coca marina
€3.5
Pani puri atún y aguacate
€7
Vieira a la brasa
€4.5
Tartar de salmón
€19
Tartar de atún rojo
€24
Tabla de quesos seleccionados
€21
Jamón ibérico
€26
Mollejas de ternera a la brasa
€21
Ostra francesa
€4.5
Ostra steak
€14
Buñuelo pulpo
€4.5
Calamar nacional
€19
Brioche de carrillera
€7
Patacón de langostinos
€7
Croquetas de gamba (4 ud.)
€12
Ensaladas
Tomate semiasado al wok
€16
Tomate asado, bonito en salazón, crujiente de bacalao.
Ssam de salmon y gambas
€18
Salmón ahumado, cola de gambón, cogollos, frutos secos, mezclum y vinagreta frutos rojos.
Baby
€16
Espinacas baby, queso de cabra, queso roquefort, frutos rojos, nueces y miel.
Del mar
Mero a la brasa
€25
Pata de pulpo
€28
Bacalao confitado
€19
Ventresca de atún rojo (s/m)
Salmón con salsa de coco, cilantro y crocante de puerro
€22
Carnívoros
Magret de pato a la brasa
€19
Ojo de bife argentino
€28
Solomillo rossini
€28
Pluma ibérica
€23
Mini burguer torombölo 2.0
€10
Momento dulce
Torrija caramelizada con helado de vainilla
€7
Crep de dulce de leche
€8
Milhojas de canela y limón con helado de miel
€8
Coulant de chocolate con helado de mango pasión
€7.5
Tarta de queso de cabra con miel y nueces
€7
Vinos tintos (botella)
Tamiz roble
€21
Ostatu crianza
€22
De nariz coupage
€21
Viñas bastardas
€24
Corimbo
€32
Mauro
€52
Valtosca ‘23
€31
Las gravas
€68
El sequé
€35
Tokyo minami II
€42
Garmón
€52
912 Altitud
€28
Juan piernas
€44
De nariz ed. limitada
€55
Marc brédif chinon
€29
Rutini
€42
Minami casa rojo
€78
Vinos blancos (botella)
Bouza de carril
€21
Vicaral
€18
Crápula
€18
The orange republic
€22
Firmo
€33
Minami natsu
€30
Mar de envero
€24
Cuatro rayas
€22
DO ferreiro cepas vellas
€58
Vinos rosados (botella)
Ostatu
€18
Espumosos (botella)
Roger de flor
€20
Molto negre
€32
Zero rosado
€26
Jean pernet
€65
Ruinart
€85
Laurent perrier cuvée rosé
€105
Frequently Asked Questions
At Restaurante Torombolo Murcia, the chef is Roberto Emmanuel Corsiglia.
If you plan to eat at Restaurante Torombolo Murcia, the average price should be around €38. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Restaurante Torombolo Murcia has been identified as having vegetarian options on the menu.
Absolutely, Restaurante Torombolo Murcia has been identified as having gluten-free options on the menu.
Absolutely, Restaurante Torombolo Murcia has been identified as having organic food options on the menu.
Yes, Restaurante Torombolo Murcia has been identified as having local food on the menu.
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