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Menu 2025 - RISOTTO DAI C'ANDOM BOLOGNA

Fully reserved on TheFork

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

chef Porcile Stefano

Type of cuisine

Italian

All food photos (82)

Chartreuse (bicchiere)

Chartreuse gialla: €5
Francia, 43%, 70 cl
Chartreuse verde: €5
Francia, 55%, 70 cl

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