Who is the chef at Ristorante 53?

At Ristorante 53, the chef is Caterina.

What is the average price when eating at Ristorante 53?

If you plan to eat at Ristorante 53, the average price should be around €30. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Ristorante 53 have dairy-free options on the menu?

Absolutely, Ristorante 53 has been identified as having dairy-free options on the menu.

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Menu 2025 - Ristorante 53

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

November 13, 2024

Chef

Caterina

Type of cuisine

Italian

All food photos (14)

Starter

Magatello Tonnato della Tradizione: €13
Polenta Classica Ai Funghi Porcini: €14
Carpaccio Di Spada Affumicato: €14
Prosciutto Crudo Di Parma E Bufala Campana: €14
Flan Di Zucca Con Fonduta Di Castelmagno e Granella Di Amaretti: €13

Main Course

Risotto Pere, Noci e Gorgonzola ( min due persone- vegt): €14
Delizie Di Baccala E Patate, Mantecate Al Burro E Rosmarino: €15
Canederli In Brodo: €12
Tortiglioni Alla Boscaiola: €13
Tagliatelle Della Casa Al Ragù Di Cinghiale: €16

SECONDI

Roast Beef All'Inglese: €14
Scaloppine Ai Funghi Misti: €14
Milanese Vestita ( Pomodorini e Basilico ): €15
Polenta Taragna e Spezzatino Di Cinghiale: €18
Pesce Spada Alla Pietra: €15

CONTORNI

Verdure Del Giorno: €5
Insalatone miste da: €5
Prezzo a seconda della quantità
Patatine Fritte: €5

Dessert

Dolci della Casa: €6

Servizio

Coperto: €2

Drinks

Bottle of water: €2
Coffee: €1

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