Menu 2026 - Ristorante Bistro presso Barchetta Excelsior
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
March 20, 2026
Chef
Christian Babuin
Type of cuisine
Lombardo
Menu photos (4)
All food photos (312)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Available on Apr 05
Starters
- Beef Carpaccio, Shiitake mushrooms, Parmesan foam, asparagus
- €16
- .
- Courgette Flowers filled with ewe’s milk ricotta cheese and artichokes
- €16
- .
- Langhirano cured Ham, Zincarlin cheese, chickpea flour cake
- €18
- .
- Phyllo pastry strudel with vegetables and smoked cheese, red pepper emulsion
- €18
- .
- Oven-baked king prawns, aubergine humus, olives, candied cherry tomatoes
- €20
- .
Pasta, rice & soup
- Risotto with green asparagus, herbs and Robiola cheese from Roccaverano
- €22
- .
- Ravioli filled with artichokes and lightly smoked ricotta cheese, pea cream and lemon
- €22
- Double-egg yolk tagliolini noodles with smoked trout, potato and rosemary cream
- €20
- Saffron potato dumplings with ossobuco ragout and gremolata
- €18
- .
- Vegetable soup, watercress, parmesan cheese crouton
- €16
Meat & Fish
- Glazed duck breast with maple syrup, caramelized endive, traditional Modena balsamic vinegar
- €26
- .
- Beef fillet with London butter, asparagus, red wine sauce
- €36
- .
- Roast sea bass, baby spinach, chickpea cream, pumpkin seed oil
- €28
- .
- Milanese-style veal cutlet coated in breadcrumbs, paprika potatoes, aromatic salad
- €42
- .
- Salmon, broccoli, black olives and candied lemon
- €26
- .
- Slowly-cooked cod loin, truffle potatoes, spring onions and snow peas
- €26
Desserts
- Tiramisù with chocolate shavings
- €12
- Miascia”(traditional pudding) with honey and walnuts, served with ice cream and red berry coulis
- €10
- Raspberry parfait, white chocolate and pistachio crumble
- €10
- Cheesecake with fresh strawberries and mint
- €10
- Oat and fruit crumble with vanilla ice cream
- €10
DESSERTS WINE
- Bianco d’Ornella Passito
- €6
- Michele chiarlo
- Moscato d’Asti Nivole
- €8
- Maculan
- Torcolato 0.375
- €8
- Chateau simon
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