Menu 2025 - Ristorante Coria
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
November 21, 2025
Menu photos (7)
All food photos (120)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Dishes à la carte
- 2 courses for each
- €85
- 3 courses for each
- €110
- Light Lunch
- €70
- (excluding holidays and days before holidays)
End of the meal
- Cassata with chocolate from Modica
- €16
- almond mousse, ciaculli Mandarin sorbet
- Cannoli with ricotta
- €16
- warm gruel of figs, nougat ice cream
- Orange brioche
- €16
- Mandarin, yuzu, hibiscus and Aztec sugar
- Bufala cheese yogurt, raspberries and litchi
- €16
- Black truffle tiramisù
- €16
- Coffee cream, hemp crumble
Cheese
- 4 Tastings
- €15
- 6 Tastings
- €22
Aperitivi
- Bollicine siciliane
- €18
- Bollicine nazionali e internazionali
- €18
- Champagne
- €18
- Vino analcolico o cocktail analcolico
- €12
Vini bianchi - al calice
- Etna bianco, etna DOC 2018
- €16
- Beleda, catarratto sicilia DOC 2015
- €16
- Chardonnay, sicilia menfi DOC 2016
- €18
- Gewurztraminer, valle isarco DOC 2022
- €16
- Obaideh, merwah, bekaa valley 2009
- €20
- Riesling trocken, QBA 2009
- €30
- Rotemberg “pinot gris”, 2008
- €40
Vini rosati - al calice
- Frappato rosato, 2023
- €14
- Etna rosato, 2023
- €14
Vini rossi - al calice
- Vino nobile, sangiovese DOCG 2016
- €18
- Suber, IGT terre siciliane 2008
- €40
- Terre di conventazzo, nero d’avola 2015
- €16
- Altamora, etna DOC 2014
- €18
- Rosso del conte, nero d’avola, perricone 2019
- €16
- Nero maccarj, nero d’avola 2010
- €25
- Vigna san francesco, cabernet sauvignon DOC 2015
- €28
- Vielles vignes, volnay/bourgogne 2020
- €40
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