Who is the chef at Ristorante 'E Curti?

At Ristorante 'E Curti, the chef is Angelina e Sofia D'alessandro.

What is the average price when eating at Ristorante 'E Curti?

If you plan to eat at Ristorante 'E Curti, the average price should be around €28. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Menu 2025 - Ristorante 'E Curti

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Angelina e Sofia D'alessandro

Type of cuisine

Napolitano

Menu photos (1)

All food photos (13)

Gli antipasti

Antipasto della casa: €12
Prosciutto, bocconcini, panzarotto, frittatina
Involtini di melenzane: €7
Polipetti in cassuola con crostini: €14
Zuppa di fagioli e funghi: €9

I primi

Timballo di melenzane: €15
Fusilli zucchine e pancetta: €12
Gnocchi al baccala’: €15

I secondi

Rolle’ d’agnello: €16
Con cipolle
Braciolette di maiale: €17
Con funghi pioppini
Stoccafisso alla vesuviana: €16
Pomodorini e olive
Misto alla brace di terra: €18
Vitello, agnello, salsicci
Misto alla brace di mare: €23
Polpo, calamari, trancio di pesce, etc

I contorni

Patate al forno: €5
Involtini di peperoni: €6
Peperoncini verdi: €6

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