Menu 2025 - Ristorante Garibaldi
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
December 5, 2025
Type of cuisine
Italian
All food photos (82)
Starter
- Garibaldi's Starter of Cold Cuts and Local Cheese
- €18
- Homemade Hummus with Dried Tomatoes, Capers and Rosemary
- €12
- Eggplant Meatballs with Homemade Parsley Flavoured Mayonnaise
- €12
- Citrus Flavoured Red Prawn Tartare
- €16
- Navy Bean Poureed Soup with Mussels
- €14
Main Course
- Homemade Tagliatella with Traditional Ragù
- €12
- Homemade Gnocchi with Radicchio, Gorgonzola Cheese, Pears and Walnuts
- €16
- Fresh Stuffed Pasta filled with Chestnut, Pumpkin Sauce and Guanciale
- €14
- Calamarata Pasta with Asparagus, Prawns and Lemon Zest
- €16
- Fresh Stuffed Pasta filled with Scallop and Prawn, Fresh Tomatoes, Pine Nuts and Parsley
- €16
Second Course
- Italian Sliced Steak with Mushroom Cream and Mixed Berries
- €20
- Lamb Skewers with " Cesanese" Wine Reduction
- €14
- Omelette with Caramelized Onion, Asparagus, Gran Cacio di Morolo Cheese and Truffle Rain
- €16
- Baked Seabass with Winter Caponata
- €18
- Mediterranian Salted Cod with Tomatoes, Olives and Capers
- €16
Side Dishes
- Sauteed Chicory
- €6
- Green Salad
- €6
- Baked Potatoes
- €5
- Baked Radicchio
- €6
- Winter Caponata
- €7
- Broad Beans, Baby Carrots, Cauliflower and Brussels Sprouts
Dessert
- Homemade Wine Donuts with Traditional Ratafià Liquor
- €8
- Homemade Tiramisù
- €6
- Warm Heart Chocolate Cake with Raspberries and Selected Truffle
- €8
- Homemade Cheesecake with Wine Donuts Crumble and Pomegranate Geleè
- €7
- Homemade Chocolate and Pear Eclair
- €7
Drinks
- Bottle of water
- €2.5
- Coffee
- €2
- Soft Drinks
- €4
- Liquor - Beer 33cl
- €5
- Cocktail
- €10
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