What is the average price when eating at Ristorante La Terrazza & Lounge Bar?

If you plan to eat at Ristorante La Terrazza & Lounge Bar, the average price should be around €40. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Ristorante La Terrazza & Lounge Bar have vegetarian options on the menu?

Yes, Ristorante La Terrazza & Lounge Bar has been identified as having vegetarian options on the menu.

Does Ristorante La Terrazza & Lounge Bar have gluten-free options on the menu?

Absolutely, Ristorante La Terrazza & Lounge Bar has been identified as having gluten-free options on the menu.

Does Ristorante La Terrazza & Lounge Bar have organic food options on the menu?

Absolutely, Ristorante La Terrazza & Lounge Bar has been identified as having organic food options on the menu.

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Menu 2025 - Ristorante La Terrazza & Lounge Bar

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Type of cuisine

Mediterranean

Menu photos (1)

All food photos (58)

Starters

Tasting of tartare of salmon, carpaccio of sea bream and prawn salad: €26
Grilled trio of octopus, squid and prawns: €26
Octopus and potato salad with Taggiasca olives and Pantelleria capers: €22
Curated meat and cheese plate: €22
Aubergine parmigiana with buffalo mozzarella and basil sauce: €20
Grilled vegetables: €18
Salad with corn and taggiasche olives: €20

First seafood dishes

Gnocchi agli spinaci con rucola, pomodorini pachino e gamberi: €22
Risotto al verde con gamberi con chips di zucchine: €22
Linguine al pesto di mandorle con datterini e filetti di calamari scottati: €22
Tortelloni di spigola e zucchine con pomodorini confit al profumo di menta: €22
Spaghettone alle vongole veraci e limone candito: €22
Pici toscani al ragù di cinghiale: €22
Bigoli al ragù toscano: €20
Mezzemaniche alla carbonara con guanciale croccante e uovo pastorizzato: €20

Second courses of sea

Orata con pomodorino confit, capperi e olive: €28
Trancio di salmone grigliato ai semini di sesamo con sale grigio e fagiolini al vapore: €30
Branzino con patate al forno con maionese al rosmarino e chips croccanti: €32
Frittura di gamberi e calamari: €24
Pescato del giorno (100 gr.): €9
Millefoglie di straccetti di chianina con funghi e crema al formaggio: €30
Tagliata di manzo al pepe nero e caciotta senese con spinaci: €30
Filetto di chianina (al pepe verde, al morellino): €36

Dessert

Classic tiramisu with bitter chocolate chips and coffee ice cream: €16
Berries crouton, buttercream and bourbon vanilla ice cream: €16
Pineapple carpaccio marinated in mint with lemon sorbet and blueberries: €12
Hazelnut praline drowned in aged marsala eggnog: €12
Sliced seasonal fruit: €10
Selection of ice cream: €12

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