Menu 2025 - Ristorante Parco le Pigne
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Traditional cuisine
All food photos (4)
Starter
- Vitello tonnato
- €12
- Flan di verdure
- €8
- Albese rucola e Grana
- €12
Main Course
- Agnolotti alla piemontese
- €12
- Gnocchi al nero di seppia con pomodorini e gamberi
- €13
- Ravioli di verdure saltati in concasse di pomodoro e basilico
- €10
Dessert
- Dolce della casa
- €8
- Tiramisù
- €8
- Panna cotta
- €8
Drinks
- Bottle of water
- €3
- Coffee
- €2
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